KARIM, N. A.; BUDIMAN, C.; AWANG, A.; RODRIGUES, K. F. The Inhibitory Properties of the Single-Chain 2S Albumin Seed Storage Protein from Theobroma cacao. Akta Agrosia, [S. l.], v. 28, n. 1, p. 8–14, 2025. DOI: 10.31186/aa.28.1.8-14. Disponível em: https://ejournal.unib.ac.id/Agrosia/article/view/37336. Acesso em: 3 apr. 2025.