Bilah Samping Artikel

Telah diserahkan
June 15, 2020
Diterima
December 18, 2020
Diterbitkan
June 29, 2021
Unduh
PDF (English)
Statistik
Baca Penghitung : 156 Unduh : 193

Isi Artikel Utama

Abstrak

The research objective is to determine the level of technical efficiency and the factors that influence the level of technical inefficiency, to analyze the relationship between input and output in the production process of aromatic rice farming in Seluma regency.Total number of respondents were 73 farmers who planted Aromatic rice. The Cobb Douglass of Frontier Stochastic approach was used, whereas for the factors that influence the inefficiency function as the initial answer of the above analysis results of the production function parameter were obtained through the Maximum Likelihood Estimation (MLE), with an LR value of 14.3620 which was higher than t table 99% (2.39). It had a significant effect on the 99% confidence level. It was seem that, there was no meaning that all aromatic rice farmers in the regency were 100% efficient. It could be seen that the MLE log-likelihood value of 29.9157 was higher than the OLS log-likelihood value of 22.7347. The lowest technical efficiency value was achieved by the farmers by 0.55 and the highest by 0.97.  In the research area, the majority of the use of production factors was efficient, from 73.34% already in the value of efficiency between 0.90-1.00, meaning that 73.34% had approached the maximum efficiency. The result of the disseminated coefficient (R2) of 0.277 could mean a significant effect of 27.7 percent on the inefficiency variable while the remaining 72.3 percent is influenced by other factors not included in this research variable.

Rincian Artikel

Lisensi

An author who publishes in the Journal of Agri Socio Economics and Business agrees to the following terms:

Author retains the copyright and grants the journal the right of first publication of the work simultaneously licensed under the Creative Commons Attribution-ShareAlike 4.0 License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal

Submission of a manuscript implies that the submitted work has not been published before (except as part of a thesis or report, or abstract); that it is not under consideration for publication elsewhere; that its publication has been approved by all co-authors. If and when the manuscript is accepted for publication, the author(s) still hold the copyright and retain publishing rights without restrictions. For the new invention, authors are suggested to manage its patent before published. The license type is CC-BY-SA 4.0.

Hasil gambar untuk gambar cc by sa

Journal Agri Socio-Economics and Business is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.

Cara Mengutip
Mulyadi, M., Sukiyono, K., & Sriyoto, S. (2021). Analysis Of Efficiency Of Technical And Factors Affecting In Aromatic Rice Farming In The Seluma Regency. Journal of Agri Socio Economics and Business, 3(1), 1–12. https://doi.org/10.31186/jaseb.3.1.1-12
Unduh Sitasi
Endnote/Zotero/Mendeley (RIS)
BibTeX

Referensi

  1. Arikunto. (2006). Prosedur Penelitian. Jakarta: Reneka Cipta.
  2. BBPADI. (2015). Usahatani Padi Aromatik. Dipetik November 11, 2018, dari Balai Besar Penelitian Tanaman Padi: http://bbpadi.litbang.pertanian.go.id
  3. BPS. (2013). Bengkulu dalam Angka 2012. Bengkulu: Badan Pusat Statistik Provinsi Bengkulu.
  4. Badan Pusat Statistik. (2015). Bengkulu Dalam Angka 2014. Bengkulu: BPS Provinsi Bengkulu.
  5. Coelli, T. J., R. D., O. D., & B. G. (1998). An Introduction to Efficiency and Productivity Analysis. Boston: Kluwes Academic Publishers.
  6. Hasan, M., E. H., & A. G. (2016). Technical Efficiency of Boro Rice Production in Jhenaidah District of Bangladesh: A Stochastic Frontier Approach. International Journal of Agricultural Economics 1 (4) , 103-107.
  7. Heni, S. P., & Ketut, I. (2018). Faktor Produksi dan Efisiensi Teknis Usahatani Padi Sawah pada Sistem Tanam Jajar Legowo dan Sistem Tegel di Desa Sidondo Sulawesi Tengah. UNS 2 (1) .
  8. Husaini. U, A.P. Setiady. 2008. Metodologi Penelitian Sosial. Jakarta: Bumi Aksara
  9. Isyanto, A. Y. 2011. Faktor-faktor yang Mempengaruhi Inefisiensi Teknik pada Usahatani Padi di Kabupaten Ciamis. Cakrawala Galuh 5(1): 31-40
  10. Kusnadi, N., N. T., S. H., & Adreng. (2013). Analisis Efisiensi Usahatani Padi di Jawa Barat Indonesia. Jurnal Agribisnis 7 (1) , 15-34.
  11. Soekartawi. (1994). Teori Ekonomi Produksi dengan Pokok Bahasan Analisis Fungsi Cobb-Douglas. Jakarta: Rajawali Pers.
  12. Suharyanto, J.H Mulyo, D.H Darwanto, S. Widodo. 2015. Analisis Produksi dan Efisiensi Pengelolaan Tanaman Terpadu Padi Sawah di Provinsi Bali. Jurnal Penelitian Pertanian Tanaman Pangan 34 (2): 131-144
  13. Sukiyono, K. (2005). Faktor Penentu Tingkat Efisiensi Teknik Usahatani Gabai Merah di Kecamatan Selupu Rejang Kabupaten Rejang Lebong. Jurnal Agro Ekonomi 23 (2) , 176-190.
  14. Sukiyono, K., & Sriyoto. (2010). Analisis Efisiensi Teknik Usahatani Padi pada Dua Tipologi Lahan yang Berbeda di Provinsi Bengkulu. Jurnal SOCA 10 (1) , 33-39.
  15. Tinaprilla, N., N. Kusnadi, B. Sanim, D.B. Hakim. 2013. Analisis Efisiensi Teknis Usahatani Padi di Jawa Barat Indonesia. Agribusiness Journal 7(1): 15-34
  16. Yoko, B., Y. S., & A. F. (2014). Analisis Efisiensi Usahatani Padi di Kabupaten Lampung Tengah. Jurnal Agribisnis Indonesia 2 (2) , 127-140.