PRIADI, D.; KUSWARA, T.; SOETISNA, U. PADI ORGANIK VERSUS NON ORGANIK: STUDI FISIOLOGI BENIH PADI (Oryza sativa L.) KULTIVAR LOKAL ROJOLELE. Jurnal Ilmu-Ilmu Pertanian Indonesia, [S. l.], v. 9, n. 2, p. 130–138, 2017. DOI: 10.31186/jipi.9.2.130-138. Disponível em: https://ejournal.unib.ac.id/JIPI/article/view/3306. Acesso em: 6 may. 2024.