Main Article Content
Abstract
The pandemic has brought major changes to all aspects of the society, including social and economic changes. Various limitations are experienced by almost all levels of society. This study aims to 1) analyze changes in household income and expenditure of rice farmers before and during the pandemic and 2) describe the coping mechanisms of rice farmer households during the pandemic. The method used is a survey method. Data collection is done directly through interviews using a questionnaire. The samples used were 80 farmer households which were taken through simple random sampling technique. The data were processed quantitatively and explained descriptively, then presented in tabulated form and continued with paired-sample t test. The results show that 1) there is a significant decrease in household income, which is 5.65% during the pandemic compared to the income before the pandemic, 2) there is a shift (an increase of 1.88%) in household food consumption expenditures before and during the pandemic, while household non-food expenditure decreases by 3.65% during the pandemic, and 3) The survival strategies applied by farming households during the pandemic include a combination of active strategies and passive strategies by 62.5%, a combination of passive strategies and network strategies by 36% and those applying a combination of active strategies, passive strategies and network strategies by 15%. Farmer households are expected to be able to maximize the use of their yards, fish ponds, and livestock as an additional source of livelihood or an effort to reduce household non-food expenditure.
Keywords
Article Details
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References
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- Ratnawati, K. (2020). The Impact Of Financial Inclusion On Economic Growth, Poverty, Income Inequality, And Financial Stability In Asia. The Journal of Asian Finance, Economics and Business, 7(10), 2288–4645. doi: 10.13106/jafeb.2020.vol7.no10.073
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- Sagoro, E. M. (2014). Kinerja Keuangan Industri Kreatif Di Yogyakarta Pasca ACFTA Dan AIFTA. Jurnal Nominal, 3(1), 120–137. doi: 10.21831/nominal.v3i1.2158
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- Sudaryanto, T., & Suharyono, S. (2020). Dampak Pandemi Covid-19: Perspektif Adaptasi dan Resiliensi Sosial Ekonomi Pertanian. Jakarta: IAARD Press
- Suryati, D. (2017). Pola Konsumsi Pangan Dan Non Pangan Rumah Tangga Muslim Kaya Dan Rumah Tangga Muslim Miskin Di Kota Bima. Ganec Swara, 11(1), 162–167. doi: 10.24776/unmas.2017.024.01.1
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- Wardayani, K., Dewata, E., & Jauhari, H. (2022). Factors Affecting Budget Absorption Of Expenditure Local Apparatus Organization Prabumulih City Government During The Covid-19 Period. Business and Accounting Research (IJEBAR) Peer Reviewed-International Journal, 6(3), 1321–1335. doi: 10.19413/ijebar.2022.6205.1
- Wibowo, A. A., & Suharno, S. (2022). Study Of Farmers Household Food Security: Case Study In Kebasen District, Banyumas Regency. Jurnal Agrisep: Kajian Masalah Sosial Ekonomi Pertanian dan Agribisnis, 21(1), 161–172. doi: 10.31186/jagrisep.21.1.161-172
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References
Abidin, M. Z. (2021). Pemulihan Ekonomi Nasional Pada Masa Pandemi Covid 19: Analisis Produktivitas Tenaga Kerja Sektor Pertanian. Indonesian Treasury Review, 6(2), 117–138. doi: 10.33105/itrev.v6i2.292
A’dani, F., Sukayat, Y., Setiawan, I., & Judawinata, M. G. (2021). Pandemi Covid 19: Keterpurukan Dan Kebangkitan Pertanian Strategi Mempertahankan Ketersediaan Pangan Pokok Rumah Tangga Padi Pada Masa Pandemi Covid 19 (Studi Kasus: Desa Pelem, Kecamatan Gabus, Kabupaten Grobogan, Jawa Tengah). Mimbar Agribisnis, 7(1), 309–319 doi: 10.25157/ma.v7i1.4529.g3658
Bidarti, A. (2021). Survive Of The Indonesia Farmers In During The Covid-19 Pademic: Findings Of The South Sumatra. E3S Web Of Conferences EDP Sciences, 232. doi: 10.1051/e3sconf/202123201019
Darnhofer, I. (2020). Farm Resolience In The Face Of The Unexpected: Lesson From The Covid-19 Pandemic. Agriculture And Human Values, 37(3), 605-606. doi: 10.1007/s10460- 020-10053-5
Defriyanti, W. T. (2019). Pengaruh Luas Lahan Sawah Dan Luas Tanam Terhadap Produksi Padi Di Sumatera Selatan Melalui Analisis Regresi. Publikasi Penelitian Terapan Dan Kebijakan, 2(2), 122–124. doi: 10.46774/pptk.v2i2.94
Dewi, I. S. (2020). Peranan Dinas Tenaga Kerja Kota Palembang Terhadap Tenaga Kerja Atas Pemutusan Hubungan Kerja Dampak Covid 19. (Tesis, Universitas Muhammadiyah Palembang, Sumatera Selatan, Indonesia). Retrieved from http://repository.um-palembang.ac.id/id/eprint/13617/1/502016241_BAB%20I_DAFTAR%20PUSTAKA.pdf
Dianda, A., & Pandin, M. G. R. (2021). E-Commerce In Strengthening The Economy During The Covid-19 Pandemic: A Historical Review. Jurnal Ekonomi & Bisnis Jagaditha, 8(2), 179–186. doi: 10.22225/jj.8.2.2021.179-186
Faradina, Y., & Sukayat, Y. (2021). Adaptasi Perilaku Petani Padi Daerah Pinggiran Kota Di Era Covid 19 Serta Pengaruhnya Terhadap Usahatani (Studi Kasus: Desa Sukabakti Kecamatan Tambelang Kabupaten Bekasi). Mimbar Agribisnis, 7(2), 1111–1125. doi: 10.25157/ma.v7i2.5062
Fatimah, N., & Syamsiyah, N. (2018). Proporsi Pengeluaran Rumah Tangga Petani Di Desa Patimban Kecamatan Pusakanagara Kabupaten Subang Jawa Barat. Mimbar Agribisnis, 4(2), 184–196. doi: 10.25157/ma.v4i2.1161.g1194
Graeber, D., Kritikos, A. S., & Seebauer, J. (2021). COVID-19: A Crisis Of The Female Self-Employed. Journal of Population Economics, 34(4), 1141–1187. doi: 10.1007/s00148-021-00849-y
Gu, S., Ślusarczyk, B., Hajizada, S., Kovalyova, I., & Sakhbieva, A. (2021). Impact Of The Covid-19 Pandemic On Online Consumer Purchasing Behavior. Journal of Theoretical And Applied Electronic Commerce Research, 16(6), 2263–2281. doi: 10.3390/jtaer16060125
Guampe, F. A., Pasambaka, Y., Hengkeng, J., & Ponagadi, S. T. (2021). Analisis Pendapatan Petani Jagung Di Masa Pandemi Covid 19. Jurnal Sosial Ekonomi Pertanian, 17(2), 55–64. doi: 10.20956/jsep.v17i2.14630
Harris, J., Depenbusch, L., Arshad, A. P., Nair, R. M., & Ramasamy, S. (2020). Food System Disruption: Initial Livelihood And Dietary Effects Of Covid-19 On Vegetable Producers In India. Food Security, 12, 841–851. doi: 10.1007/s12571-020-01064-5
Hasanah, E. A., Heryanto, M. A., Hapsari, H., & Noor, T. I. (2021). Dampak Pandemi Covid 19 Terhadap Pengeluaran Pangan Rumah Tangga Miskin Perkotaan: Studi Kasus Kelurahan Ciroyom Kecamatan Andir Kota Bandung. Mimbar Agribisnis, 7(2), 1560–1571. doi: 10.25157/ma.v7i2.5492
Hernanda, E. N. P., Indriani, Y., & Kalsum, U. (2017). Pendapatan Dan Ketahanan Pangan Rumah Tangga Petani Padi Di Desa Rawan Pangan. Jurnal Ilmu-Ilmu Agribisnis, 5(3), 283–291. doi: 10.23960/jiia.v5i3.1641
Hertz, R., Mattes, J., & Shook, A. (2021). When Paid Work Invades The Family: Single Mothers In The COVID-19 Pandemic. Journal Of Family Issues, 42(9), 2019–2045. doi: 10.1177/0192513X20961420
Junaedi, D., Salistia, F., Arsyad, M. R., & Romli, M. (2021). Dampak Covid-19 Terhadap Perekonomian Masyarakat Bogor. Reslaj: Religion Education Social Laa Roiba Journal, 3(2), 207–226. doi: 10.47476/reslaj.v3i2.283
Kansiime, M. K., Tambo, J. A., Mugambi, I., Bundi, M., Kara, A., & Owuor, C. (2021). COVID-19 Implications On Household Income And Food Security In Kenya And Uganda: Findings From A Rapid Assessment. World Development, 137, 1-10. doi: 10.1016/j.worlddev.2020.105199
Kurniawan, R., & Wahyudati, D. (2015). Analisis Perbandingan Pendapatan Petani Padi Yang Menggunakan Mesin Perontok Padi Dan Yang Tidak Menggunakan Mesin Perontok Padi Di Kelurahan Pulokerto Kecamatan Gandus Kota Palembang. Societa, 4(2), 74–78. doi: 10.237468/sc/v8i6.4732
Lippert, J. F., Furnari, M. B., & Kriebel, C. W. (2021). The Impact Of The Covid-19 Pandemic On Occupational Stress In Restaurant Work: A Qualitative Study. International Journal of Environmental Research and Public Health, 18(19), 1-15. doi: 10.3390/ijerph181910378
Martadona, I., & Leovita, A. (2021). Analisis Ketahanan Pangan Rumah Tangga Petani Padi Berdasarkan Proporsi Pengeluaran Pangan Di Kota Padang. Jurnal Pangan, 30(3), 167–174. doi: 10.33964/jp.v30i3.544
Novia, R. A., & Zulkifli, L. (2021). Dampak Kegagalan Panen Terhadap Ketahanan Pangan Rumah Tangga Tani Padi Di Kabupaten Banyumas. Jurnal Agrisep: Kajian Masalah Sosial Ekonomi Pertanian dan Agribisnis, 20(2), 239–250. doi: 10.31186/jagrisep.20.2.239-250
Pontoan, K.A., Merung, Y.A., Kelana, G., & Lengkong, M.R. (2021). Peningkatan Kapasitas Petani Pada Masa Pandemi Covid-19 Melalui Pelatihan Manajemen Keuangan Dan Pemasaran Digital. Comserva: Jurnal Penelitian dan Pengabdian Masyarakat, 1(5), 178-186. doi: 10.36418/comserva.v1i5.28
Pujowati, Y., & Sufaidi, A. (2021). The COVID-19 Pandemic: Analysis Of Large-Scale Social Restrictions (PSBB) Policies For The Community In Various Prevention Efforts. Jurnal Magister Administrasi Publik (JMAP), 2(1), 102-111. doi: 10.31629/jmap.v1i2.3655
Ratnawati, K. (2020). The Impact Of Financial Inclusion On Economic Growth, Poverty, Income Inequality, And Financial Stability In Asia. The Journal of Asian Finance, Economics and Business, 7(10), 2288–4645. doi: 10.13106/jafeb.2020.vol7.no10.073
Ridwan, M. (2022). Poverty Reduction Through Strengthening The Role Of Cooperative Institutions: Case Study Of Rural Rice Farming Communities. Jurnal Agrisep: Kajian Masalah Sosial Ekonomi Pertanian Dan Agribisnis, 21(1), 55–68. doi: 10.31186/jagrisep.21.1.55-68
Sabariman, H., & Susanti, A. (2021). Kerentanan Sosial Ekonomi Dan Strategi Adaptasi Keluarga Miskin Selama Pandemi Covid 19: Kasus Dari Madura. Brawijaya Journal Of Social Science, 1(1), 1–13. doi: 10.21776/ub.bjss.2021.001.01.1
Sagoro, E. M. (2014). Kinerja Keuangan Industri Kreatif Di Yogyakarta Pasca ACFTA Dan AIFTA. Jurnal Nominal, 3(1), 120–137. doi: 10.21831/nominal.v3i1.2158
Sari, V. K., & Prastyani, D. (2021). The Impact Of The Institution On Economic Growth: An Evidence From ASEAN. Jurnal Ekonomi Pembangunan, 19(1), 17–26. doi: 10.29259/jep.v19i1.12793
Satriyati, E., & Biroli, A. (2021). Kembali Ke Rempah: Upaya Rumah Tangga Petani Di Bangkalan Guna Peningkatan Kesehatan Dan Penanggulangan Kemiskinan Selama Pandemi Covid-19. Prosiding Seminar Nasional Penanggulangan Kemiskinan, 1(1), Article 1. Retrieved from: https://conference.trunojoyo.ac.id/pub/index.php/semnaspk/article/view/45
Sayuti, R. H., & Hidayati, S. A. (2020). Dampak Pandemi Covid-19 Terhadap Ekonomi Masyarakat Di Nusa Tenggara Barat. Resiprokal, 2(2), 133–150. doi: 10.29303/resiprokal.v2i2.46
Setyorini, N., Sumastuti, E., & Utami, R. H. (2022). Urgensi Keamanan Pangan Rumah Tangga Dalam Menghadapi Pandemi Covid 19. Jurnal Sosial Ekonomi Pertanian, 18(1), 15–26
Shang, Y., Li, H., & Zhang, R. (2021). Effects Of Pandemic Outbreak On Economies: Evidence From Business History Context. Frontiers in Public Health, 9, 1-12. doi: 10.3389/fpubh.2021.632043.
Sudaryanto, T., & Suharyono, S. (2020). Dampak Pandemi Covid-19: Perspektif Adaptasi dan Resiliensi Sosial Ekonomi Pertanian. Jakarta: IAARD Press
Suryati, D. (2017). Pola Konsumsi Pangan Dan Non Pangan Rumah Tangga Muslim Kaya Dan Rumah Tangga Muslim Miskin Di Kota Bima. Ganec Swara, 11(1), 162–167. doi: 10.24776/unmas.2017.024.01.1
Syahputra, F., & Inan, I. Y. (2019). Prospek Lahan Sawah Lebak Untuk Pertanian Berkelanjutan Di Kabupaten Banyuasin Provinsi Sumatera Selatan. Indonesian Journal of Socio Economics, 1(2), 109–114. doi: 10.36256/ijse.unila.2019.001.89.1
Wardayani, K., Dewata, E., & Jauhari, H. (2022). Factors Affecting Budget Absorption Of Expenditure Local Apparatus Organization Prabumulih City Government During The Covid-19 Period. Business and Accounting Research (IJEBAR) Peer Reviewed-International Journal, 6(3), 1321–1335. doi: 10.19413/ijebar.2022.6205.1
Wibowo, A. A., & Suharno, S. (2022). Study Of Farmers Household Food Security: Case Study In Kebasen District, Banyumas Regency. Jurnal Agrisep: Kajian Masalah Sosial Ekonomi Pertanian dan Agribisnis, 21(1), 161–172. doi: 10.31186/jagrisep.21.1.161-172
Yunita, Ginting, B., Asngari, P. S., Susanto, D., & Amanah, S. (2011). Ketahanan Pangan Dan Mekanisme Koping Rumah Tangga Petani Padi Sawah Lebak Berdasarkan Status Kepemilikan Lahan. Jurnal Ilmu Keluarga Dan Konsumen, 4(1), 21–29. doi: 10.24156/jikk.2011.4.1.21
Zaeni, N. S. A., Kusumo, R. A. B., Syamsiah, N., & Hapsari, H. (2022). Strategi Bertahan Hidup Rumah Tangga Petani Bunga Potong Pada Saat Pandemi Covid 19 (Studi Kasus Di Desa Pasirlangu Kecamatan Cisarua Kabupaten Bandung Barat). Mimbar Agribisnis, 8(2), 710–724. doi: 10.25157/ma.v8i2.7209