Article Sidebar

Submitted
July 30, 2023
Accepted
September 19, 2023
Published
September 29, 2023
Download
PDF
Statistic
Read Counter : 242 Download : 285

Downloads

Download data is not yet available.

Main Article Content

Abstract

This research was conducted from January to February 2022 in Buluh Utara Village, Batang Anai District, Padang Pariaman Regency. The aim was to analyze members' perceptions of the performance of cassava farmer group.  The number of farmer group members in Sungai Buluh Utara Village is 119 cassava farmers who are from four farmer group, namely the Women Farmer Group (Kelompok Wanita Tani, KWT) of Kampung Apar, Kampung Apar, Maju Sepakat and Harapan Baru. The number of respondents was 54 people obtained by the Slovin formula and taken proportionally from each farmer group. The performance of farmer group assessed by members includes the role or function of farmer group as Learning Classes, Cooperation Forums and Production Units. Farmers' perceptions of the performance of farmer group were measured using a Likert scale and then grouped into three categories namely Not Good, Quite Good and Good. The results showed that most of the members (61.11%) gave the perception that the performance of the cassava farmer group as a Learning Class was in the good category, while for the Cooperation Forum r the majority (74.08) of the members rated it was less good and for the role as a Production Unit is also viewed as unfavorable by as many as 66.67% of members.

Keywords

cassava farmer group members’ perception performance

Article Details

License

Copyright (c) 2023 Muhammad Iqbal, Nyayu Neti Arianti, M. Zulkarnain Yuliarso

Creative Commons License

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.

Authors who publish with this journal agree with the following terms:

  1. Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a  Creative Commons Attribution-ShareAlike 4.0 International License that allows others to share the work with an acknowledgment of the work's authorship and initial publication in this journal.
  2. Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgment of its initial publication in this journal.
  3. Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work (See The Effect of Open Access).
  4. This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
How to Cite
Muhammad Iqbal, Arianti, N. N., & M. Zulkarnain Yuliarso. (2023). MEMBER PERCEPTION OF CASSAVA FARMER GROUP PERFORMANCE IN SUNGAI BULUH UTARA VILLAGE, BATANG ANAI DISTRICT, PADANG PARIAMAN REGENCY. Jurnal AGRISEP: Kajian Masalah Sosial Ekonomi Pertanian Dan Agribisnis, 22(02), 447–466. https://doi.org/10.31186/jagrisep.22.02.447-466
Download Citation
Endnote/Zotero/Mendeley (RIS)
BibTeX

References

  1. Asa, E. F. R. D., Munanto, T. S., & Astuti, Rr. S. (2020). Peran Kelompok Tani Terhadap Pemasaran Cabai (Capsicum annum L) Ke Pasar Lelang. Jurnal Ilmu-Ilmu Pertanian Politeknik Pembangunan Pertanian Yogyakarta-Magelang, 27(2), 11–18. doi: 10.55259/jiip.v27i2.550
  2. Bakhtiar, A., Sudibyo, R. P., Indriani & Shodiq, W. M. (2020). The Dynamics Of Horticultural Farmers Groups In Malang Regency And Batu City. SOCA: Jurnal Sosial Ekonomi Pertanian, 14(3), 473–481. doi: 10.24843/SOCA.2020.v14.i03.p09
  3. Banowati, E., Mustofa, M. S., Rahmawati, S. N., & Sari, Y. (2020). Cassava Farming Based On Rural Agribusiness Development. Komunitas: International Journal of Indonesian Society and Culture, 12(1), 58-68. doi: 10.15294/komunitas.v12i1.21546
  4. Badan Pusat Statistik. (2023). Istilah. Retrieved from https://www.bps.go.id/istilah/index.html?Istilah_page=4.
  5. Badan Pusat Statistik Sumatera Barat. (2020). Luas Panen, Produksi dan Produktivitas Ubi Kayu. BPS Sumatera Barat. Retrieved from https://sumbar.bps.go.id/indicator/53/62/1/luas-panen-produktivitas-dan-produksi-ubi-kayu-.html
  6. Desyanty, E. S. (2018). Farmers Group as Community Change Agents (Study Of The Role Of Farmers’ Group “Mugi Rahayu” Tegalsari Village, Ponorogo District In Improving Farmer Performance). International Conference On Education And Technology (ICET 2018). Advances In Social Science, Education And Humanities Research (pp. 124–128). Retrieved from https://www.atlantis-press.com/proceedings/icet-18/sessions/3117
  7. Effendy, L. & Apriani, Y. (2018). Motivasi Anggota Kelompok Tani Dalam Peningkatan Fungsi Kelompok. Jurnal Ekonomi Pembangunan, 4(1),10-24. doi: 10.35906/jep01.v4i2.270
  8. Elsiana, Satmoko, S., & Gayatri, S. (2018). Pengaruh Fungsi Kelompok Terhadap Kemandirian Anggota Pada Kelompok Tani Padi Organik Di Paguyuban Al-Barokah Desa Ketapang, Kecamatan Susukan Kabupaten Semarang, Jawa Tengah. Jurnal Ekonomi Pertanian dan Agribisnis (JEPA), 2(2), 111-118. doi: 10.21776/ub.jepa.2018.002.02.4
  9. Fahmariza, M., Hikmana, E., & Tohidin. (2021). Hubungan Kinerja Kelompok Tani Dengan Pendapatan Usahatani Padi Sawah (Oryza sativa, L.) Di Kecamatan Tukdana, Kabupaten Indramayu. Jurnal Agribisnis Agri Wiralodra, 13(1), 23-28. doi: 10.31943/agriwiralodra.v13i1.17
  10. Faqih, A. (2015). Persepsi Anggota Kelompok Tani Terhadap Peranan Kelompok Tani Di Kecamatan Suranenggala Kabupaten Cirebon Propinsi Jawa Barat. Jurnal LOGIKA, 15(3), 1–18. Retrieved from https://jurnal.ugj.ac.id/index.php/logika/article/view/4412
  11. Firdaus & Suharyon. (2019). Kinerja Kelompok Tani Dalam Sistem Usahatani Padi Lahan Rawa Dan Metode Pemberdayaannya: Studi Kasus Pada Kegiatan Padi Sawah Di Lahan Sub Optimal Kabupaten Tanjung Jabung Barat Jambi. Jurnal Ilmiah Ilmu Terapan Universitas Jambi, 3(2), 162-169. doi: 10.22437/jiituj.v3i2.8200
  12. Gani, I., & Robandi, B. (2022). Sistem Pembelajaran Kelompok Tani Muntea 3 Dalam Perspektif Pendidikan Masyarakat. Jurnal Pengabdian Masyarakat: DIKMAS, 2(4), 1075-1088. doi: 10.37905/dikmas.2.4.1075-1088.2022
  13. Guntoro, B., Wahyudi & Sulastri, E. (2014). The Perception To The Role Of Extension Workers On Kaligesing Goat Farm Management In Kaligesing, Purworejo. Animal Production, 16(3), 202–209. doi: 10.20884/1.jap.2014.16.3.469
  14. Habib, A. (2015). Analisis Faktor-Faktor Yang Mempengaruhi Produksi Jagung. Agrium, 18(1), 79-87. doi: 10.30596/agrium.v18i1.347
  15. Hanan, A. (2015). Pengaruh Kedinamisan Suatu Kelompokerhadap Fungsi Kelompok (Studi Kasus Pada Kelompok Perikanan Di Kabupaten Bekasi Provinsi Jawa Barat. Jurnal Penyuluhan Perikanan dan Kelautan, 9(1), 29–42. doi: 10.33378/jppik.v9i1.56
  16. Hanggana, S., et al. (2022). Response Of Farmer Groups To The Establishment Of Cooperative To Manage Machinery Rental Business. International Conference On Business, Accounting, And Sustainability Proceedings. 1, 1–8. doi: 10.55980/icebas.v1i.87
  17. Hermanto. (2015). Ketahanan Pangan Indonesia Ai Kawasan ASEAN. Forum Penelitian Agro Ekonomi, 33(1), 19–31. Retrieved from https://epublikasi.pertanian.go.id/berkala/fae/article/view/1901
  18. Hidayat, H., Abdurrahman, A., & Rosni, M. (2021). Kinerja Kelompok Tani Dalam Fungsi Kelompok Tani Sebagai Kelas Belajar Di Kelurahan Syamsudin Noor Kecamatan Landasan Ulin Kota Banjarbaru. Frontier Agribisnis: Jurnal Tugas Akhir Mahasiswa (JTAM), 5(1), 121-125. doi: .20527/frontbiz.v5i1
  19. Ilyas, S. (2012). Ilmu dan Teknologi Benih. Bogor: IPB Press
  20. Irawati, E., & Yantu, M.R. (2015). Kinerja Kelompok Tani Dalam Menunjang Pendapatan Usahatani Padi Sawah Di Desa Sidera Kecamatan Sigi Badanmaru Kabupaten Sigi. Jurnal Agrotekbis, 3(2), 206–21. Retrieved from https://www.neliti.com/
  21. Irham, et al. (2020). Indonesian Organic Farmers: The Long Journey of Farmers' Groups Towards Organic Farming Sustainability (A Case Study in Rukun Farmers Group, Yogyakarta). The 5th International Seminar on Agribusiness 2019. IOP Conf. Series: Earth and Environmental Science, 518, 1–10. doi: 10.1088/1755-1315/518/1/012030.
  22. Kusumadinata, A. A., et al. (2020). Effect Of Farmers' Characteristics, Information Sources, And Information Quality On Agriculture Risk Communication. International Journal Of Sciences: Basic And Applied Research (IJSBAR), 54(2), 67–83. Retrieved from https://gssrr.org/index.php/JournalOfBasicAndApplied/article/view/11733
  23. Listiana, I., et al. (2021). Institutional Strengthening Of Farmer Group To Support Sustainable Agriculture And Food Security In Pesawaran Regency. (2021). Journal of Physics: Conference Series, 1796, 1–10. doi: 10.1088/1742-6596/1796/1/012028
  24. Massimi , M., Tuly, N. M., & Sanga, S. (2021). Fundamentals Of Agricultural Extension And Education. Agroscience Today, 2(8), 215–220. doi: 10.6084/m9.figshare.16545801
  25. Maulana, K. (2019). Peran Kelompok Tani Terhadap Kondisi Perekonomian Petani. Jurnal Pendidikan Teknologi Pertanian, 5(2), 67–71. doi: 10.26858/jptp.v5i2.9671
  26. Mustanir, A., Hamid, H.. & Syarifuddin, R. N. (2019). Perencanaan Partisipatif Dalam Pemberdayaan Masyarakat Kelompok Wanita Tani. Pasuruan: Qiara Media
  27. Mutmainah, R.. & Sumardjo. (2014). Peran Kepemimpinan Kelompok Tani Dan Efektivitas Pemberdayaan Petani. Sodality: Jurnal Sosiologi Pedesaan, 2 (3), 182-199. doi: 10.22500/sodality.v2i3.9425
  28. Mwaura, F. (2014). Effect Of Farmer Group Membership On Agricultural Technology Adoption And Crop Productivity In Uganda. African Crop Science Journal, 22(4), 917–927. Retrieved from https://www.researchgate.net/publication/277004229_Mwaura_FM_2014_Effect_of_farmer_group_membership_on_agricultural_technology_adoption_and_crop_productivity_African_Crop_Science_Journal_Vol_22_Issue_No_4_917-927
  29. Noviani, N., et al. (2021). The Role Of Farmers Groups In Increasing Sustainable Rice Paddy Farming Business In Lubuk Bayas Village Of Perbaungan Subdistrict. Jurnal Ilmiah Teunuleh The International Journal Of Social Sciences, 2(4), 9-14. doi: 10.51612/teunuleh.v2i4.69
  30. Nugroho, A. K. B., Sumekar, W., & Mukson. (2017). Faktor-Faktor Dalam Kegiatan Kelompok Tani Dan Pengaruhnya Terhadap Produksi Padi Di Kecamatan Susukan Kabupaten Semarang. AGRISOCIONOMICS: Jurnal Sosial Ekonomi Pertanian, 1 (2), 198-210. doi: 10.14710/agrisocionomics.v1i2.1922
  31. Nurulfahmi, D., & Maria. (2020). Persepsi Petani Terhadap Implementasi Kartu Tani (Studi Kasus Desa Kadirejo, Kecamatan Pabelan, Kabupaten Semarang). Jurnal AGRISEP: Kajian Masalah Sosial Ekonomi Pertanian Dan Agribisnis, 19(2), 315 – 330. doi: 10.31186/jagrisep.19.2.315-330
  32. Prasada, I. Y., & Masyhuri. (2020). Factors Affecting Farmers’ Perception Toward Agricultural Land Sustainability In Peri-Urban Areas Of Pekalongan City. Caraka Tani: Journal Of Sustainable Agriculture, 35(2), 203 – 212. doi: 10.20961/carakatani.v35i2.31918
  33. Pratama, B. P., Sayamar, E., & Tety, E. (2016). Peran Kelompok Tani Dalam Meningkatkan Pendapatan Petani Swadaya Kelapa Sawit Di Desa Bukit Lingkar Kecamatan Batang Cenaku Kabupaten Indragiri Hulu. Jom Faperta, 3(2), 1–12. Retrieved from https://jom.unri.ac.id/index.php/JOMFAPERTA/article/view/12773
  34. Pusat Data dan Sistem Informasi Pertanian. (2020). Outlook Ubi Kayu, Komoditas Pertanian Subsektor Tanaman Pangan. Pusat Data dan Sistem Informasi Pertanian Sekretariat Jenderal Kementerian Pertanian Indonesia. Jakarta. Retrieved from https://satudata.pertanian.go.id/assets/docs/publikasi/Outlook_Komoditas_Tanaman_Pangan_Ubi_Kayu_Tahun_2020.pdf
  35. Putra, A., Asriani, P. S., & Nabiu, M. (2023). The Effectiveness Of The Role Of Farmers' Group On The Performance Of Rice Farming In Kemumu Village, Arma Jaya District, North Bengkulu Regency. Jurnal AGRISEP: Kajian Masalah Sosial Ekonomi Pertanian dan Agribisnis, 22(1), 71 – 88. doi: 10.31186/jagrisep.22.01.71-88
  36. Rahmadanih, et al. (2018). Role Of Farmer Group Institutions In Increasing Farm Production And Household Food Security. IOP Conf. Series: Earth and Environmental Science, 157 (1), 1262. doi :10.1088/1755-1315/157/1/012062
  37. Riani, R., et al. (2021). Fungsi Kelompok Tani Pada Usaha Tani Padi Sawah di Gampong Uteun Bunta Kecamatan Peusangan Kabupaten Bireuen. Agrifo : Jurnal Agribisnis Universitas Malikussaleh, 6(1), 23-27. doi: 10.29103/ag.v6i1.4941
  38. Rokhani, et al. (2021). Factors Affecting The Participation Of Sugarcane And Tobacco Farmers In Farmer Groups, Associations And Cooperatives In Indonesia. Caraka Tani: Journal Of Sustainable Agriculture, 36(2), 340-354. doi: 0.20961/carakatani.v36i2.46817
  39. Rwelamira, J. (2015). Strengthening Farmers Organizations And Civil Society Organizations. Abdou Delouf International Conference Center. Feeding Africa. An Action Plan for African Agricultural Transformation. Retrieved from https://www.afdb.org/fileadmin/uploads/afdb/Documents/Events/DakAgri2015/Strengthening_Farmers_Organizations_and_Civil_Society_Organizations.pdf
  40. Salim, H. R. A., et al. (2021). Kinerja Kelompok Tani Dalam Memberdayakan Masyarakat Di Masa Pandemi COVID. Makassar: LPP Unismuh Makassar
  41. Saudale, M. S., & Muis, A. (2020). Persepsi Petani Terhadap Kinerja Kelompok Tani Dalam Menunjang Pendapatan Usahatani Padi Sawah Di Desa Lantula Jaya Kecamatan Wita Ponda Kabupaten Morowali. Jurnal Agrotekbis, 8(3), 624-630. Retrieved from http://jurnal.faperta.untad.ac.id/index.php/agrotekbis/article/view/685
  42. Syamsinar, Y., Sumekar, W., & Mardiningsih, D. (2018). Penilaian Anggota Kelompok Tani Terhadap Peran Pengurus Kelompok Tani Dalam Pelaksanaan Musyawarah Kelompok Tani Padi Sidomakmur Desa Dengkek Kabupaten Pati. Agrisaintifika: Jurnal Ilmu-Ilmu Pertanian, 2(2), 166-175. doi: 10.32585/ags.v2i2.268
  43. Tallam, S. J. (2018). What Factors Influence Performance Af Farmer Group? A Review Of Literature On Parameters That Measure Group Performance. African Journal of Agricultural Research, 13(23), 1163-1169. doi: 10.5897/AJAR2017.12205
  44. Tan, S. S., & Mailena, L. (2021). Empowerment Of Farmers Toward Corporate Implementation. E3S Web Of Conferences, 232(01032). 1-10. doi: 10.1051/e3sconf/20212320103
  45. Thomas, E., Riley, M., & Spees, J. (2020). Knowledge Flows: Farmers’ Social Relations And Knowledge Sharing Practices In ‘Catchment Sensitive Farming. Land Use Policy, 90, 1-9. doi: 10.1016/j.landusepol.2019.104254

Most read articles by the same author(s)

1 2 > >>