Main Article Content
Abstract
Understanding and categorizing product attributes can help design products that meet consumer needs and preferences, leading to higher satisfaction and loyalty. This study aims to (1) find out the characteristics of farmers who use Jacko 99 brand chilli seed in Magelang Regency, (2) analyze the perception of farmers on the level of importance and performance of Jacko 99 brand chilli seed attributes in Magelang Regency, and (3) measure the level of satisfaction of Jacko 99 brand chilli farmers in Magelang Regency. Research activities were carried out from April to December 2024. This research is descriptive research with quantitative analysis. The research sample comprised 60 respondents, determined by non-probability sampling from the population of Jacko 99-brand chilli farmers in Magelang Regency. The results of the Importance Performance Analysis show that two attributes must be improved: resistance to pest diseases and the freshness and durability of chilli. The results of the Customer Satisfaction Index showed that consumers of Jacko 99-brand chilli seeds were very satisfied, with a satisfaction index value of 86.14% (0.86). It is recommended to the producer of the Jacko 99 brand chilli seed to improve the resistance to pest diseases, durability of fresh chilli fruit, and also maintain the achievements of attributes that have already given satisfaction to the chilli farmers.
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References
Ambrose, A., Lohumi, S., Lee, W.-H., & Cho, B. K. (2016). Comparative nondestructive measurement of corn seed viability using Fourier transform near-infrared (FT-NIR) and Raman spectroscopy. Sensors and Actuators B: Chemical, 224, 500–506. https://doi.org/10.1016/j.snb.2015.10.082
Apriyanto, M. T., & Chofyan, I. (2019). Strategi Pengembangan Agribisnis Cabai Merah Di Kawasan Agropolitan Kabupaten Ciamis. Jurnal Perencanaan Wilayah Dan Kota, 16(1), 9–16. https://ejournal.unisba.ac.id/index.php/planologi/article/view/9/PDF
Arsela, Y., Roessali, W., & Setiawan, B. M. (2021). Analisis Kepuasan Petani Sayuran Organik Anggota Gapoktan Bangkit Merbabu Dalam Mengikuti Program Kemitraan Usaha Dengan Pt Bloom Agro. Jurnal AGRISEP: Kajian Masalah Sosial Ekonomi Pertanian Dan Agribisnis, 20(01), 103–116. https://doi.org/10.31186/jagrisep.20.01.103-116
Badan Pusat Statistik, B. (2023). Produksi Tanaman Sayuran Menurut Provinsi dan Jenis Tanaman.
Badan Pusat Statistik, B. J. (2024). Produksi Tanaman Sayuran Semusim Menurut Jenis Tanaman dan Kabupaten/Kota di Provinsi Jawa Tengah (kuintal)2023. https://jateng.bps.go.id/id/statistics-table/2/MjExOCMy/produksi-tanaman-sayuran-semusim-menurut-jenis-tanaman-dan-kabupaten-kota-di-provinsi-jawa-tengah.html
Behe, B. K., & Huddleston, P. T. (2023). Factors influencing consumer delight and likelihood to purchase again. Acta Horticulturae, 1368, 165–168. https://doi.org/10.17660/ActaHortic.2023.1368.22
Bhushan, A. (2016). A Comparative Analysis Of Consumer Behavior Of Nokia And Samsung Mobile Users. Journal of Internet Banking and Commerce, 21(November), 1–7. https://www.icommercecentral.com/open-access/a-comparative-analysis-of-consumer-behavior-of-nokia-and-samsung-mobile-users.pdf
Buniak, N., & Shpychak, O. (2023). Establishment of competition in the market of seed and planting material certification services in Ukraine. Ekonomika APK, 30(6), 10–16. https://doi.org/10.32317/2221-1055.202306010
Deleuran, L. C., Olesen, M. H., Shetty, N., Gislum, R., & Boelt, B. (2018). Importance of seed quality for the fresh cut chain. Acta Horticulturae, 1209, 35–40. https://doi.org/10.17660/ActaHortic.2018.1209.5
Drejeris, R., & Rusteika, M. (2024). Assessment Of Factors Determining Consumer Satisfaction With Crop Insurance Services. Journal of Infrastructutre, Policy and Development, 8(6), 1–16. https://doi.org/10.24294/jipd.v8i6.4697
Dzuhrinia, A., & Noor, T. I. (2017). Analisis Preferensi Petani Terhadap Atribut Benih Kedelai (Glycine max L) di Kec. Jatiwaras, Kabupaten Tasikmalaya. Jurnal Ilmiah Mahasiswa Agroinfo Galuh, 4(2), 188–197.
Gangmei, P. (2024). Economic Empowerment of Tribal Women through Non-Timber Forest Products. Economic Affairs, 69(1), 769–775. https://doi.org/10.46852/0424-2513.2.2024.37
Guerrero Valenzuela, M., Hernandis Ortuño, B., & Agudo Vicente, B. (2018). An approach to the representation of a product’s form and appearance: Study on design attributes. Innovar, 28(67), 25–39. https://doi.org/10.15446/innovar.v28n67.68611
Gusti, I. M., Gayatri, S., & Prasetyo, A. S. (2022). The Affecting of Farmer Ages, Level of Education and Farm Experience of the farming knowledge about Kartu Tani beneficial and method of use in Parakan Distric, Temanggung Regency. Jurnal Litbang Provinsi Jawa Tengah, 19(2), 209–221. https://doi.org/10.36762/jurnaljateng.v19i2.926
Heri Hermawan, A. S. A. &. (2017). Faktor-Faktor Yang Mempengaruhi Hubungan Kemitraan Antara Petani Budidaya Jamur Tiram Dengan CV. Asa Agro Corporation. AGROSCIENCE (AGSCI), 7(1), 214. https://doi.org/10.35194/agsci.v7i1.54
Hotmarida, S., Ayu, S. F., & Rahmanta. (2020). Factors that influence the decision of coffee farmers to take credit in North Sumatra. IOP Conference Series: Earth and Environmental Science, 454(1), 012017. https://doi.org/10.1088/1755-1315/454/1/012017
Hukom, J., Kakisina, L. O., & Sari, R. M. (2019). Analisis Produktivitas Petani Sayuran Daun Di Desa Passo Kecamatan Baguala Kota Ambon. Agrilan : Jurnal Agribisnis Kepulauan, 7(3), 227. https://doi.org/10.30598/agrilan.v7i3.902
Indrawibawa, D., Noor, T. I., Rachmadi, M., Deliana, Y., Tridakusumah, C., Renaldi, E., Ekonomi, D. S., Pertanian, F., Padjadjaran, U., Raya, J., Sumedang, B., Jatinangor, K. M., & Sumedang, K. (2024). Analisis Kepuasan Petani Terhadap Atribut Benih Kentang ( G2 ) Industri di Kabupaten Garut Analysis of Farmers Satisfaction Towards Industrial Potato Seeds Attributes ( G2 ) in Garut District. Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis, 10(2), 2493–2500.
Kalistiani, K., & Ibnusina, F. (2023). Analisis Kepuasan Petani Terhadap Keputusan Dalam Menggunakan Varietas Junjuang Di Kecamatan Harau Kabupaten Lima Puluh Kota. Jurnal Ekonomi Pertanian Dan Agribisnis, 7(1), 405–417. https://doi.org/http://orcid.org/0000-0003-0477-0371
Karemani, S. M., & Memeti, E. (2023). Market Competition Determinants Of Consumer Behavior. Corperate and Business Strategy Review, 4(2), 208–224. https://doi.org/10.22495/cbsrv4i2siart1
Kiloes, A., Puspitasari, & Sulistyaningrum, A. (2023). The potential economic impact of tropical fruit seedlings distribution program in Indonesia: The case of mango in Pasuruan Regency. In R. Riska (Ed.), 2nd International Symposium on Durian and other Tropical Fruits: Recent Trends in Sustainable Agricultural Innovation Technology for Delivering Durian and Others Tropical Fruits to Global Market. American Institute of Physics Inc. https://doi.org/10.1063/5.0136407
Kim, H., Kim, D. S., & Allenby, G. M. (2020). Benefit Formation and Enhancement. Quantitative Marketing and Economics, 18(4), 419–468. https://doi.org/10.1007/s11129-020-09228-5
Kotler, P., & Armstrong, G. (2019). Prinsip-Prinsip Pemasaran (12th ed.). Erlangga.
Kotler, P., & Keller, K. L. (2016). Manajemen Pemasaran (13th ed.). Erlangga.
Kumar, S., Sripathy, K. V., Udaya Bhaskar, K., & Vinesh, B. (2023). Principles of Quality Seed Production. In Seed Science and Technology (pp. 109–131). Springer Nature Singapore. https://doi.org/10.1007/978-981-19-5888-5_6
Liang, J., Xin, X., & Lv, Y. (2022). Explore the Impact of Consumer Perception Product Attributes on the Household Appliance User Experience Based on Usability Testing (L. S & D. B.S (eds.); pp. 688–697). Springer Science and Business Media Deutschland GmbH. https://doi.org/10.1007/978-981-16-5963-8_93
Malhotra, N. K. (2009). Review of Marketing Research (5th ed., pp. ix–xvi). Emerald Group Publishing Limited. https://doi.org/10.1108/S1548-6435(2008)0000005004
Michaeld, D. J. (2015). Customer Satisfaction. In Internatiional Encyclopedia of The Social And Behavioral Sciences (2nd ed., pp. 630–632).
Mubarokah, M., & Priyanto, E. (2022). Analisis Kepuasan dan Loyalitas Petani Terhadap Penggunaan Benih Jagung Hibrida di Desa Bangkok Kecamatan Gurah Kabupaten Kediri. Berkala Ilmiah AGRIDEVINA, 11(2). https://doi.org/10.33005/agridevina.v11i2.3530
Murshid, R. A., Ekowati, T., & Santoso, S. I. (2019). Analisis Faktor-Faktor yang Mempengaruhi Jumlah Pembelian Benih Padi Varietas Ciherang pada Petani di Kabupaten Sragen. Jurnal Ekonomi Pertanian Dan Agribisnis, 3(4), 767–776. https://doi.org/10.21776/ub.jepa.2019.003.04.12
Nayak, J., Dash, P. B., & Naik, B. (2023). An Advance Boosting Approach for Multiclass Dry Bean Classification. Journal of Engineering Science and Technology Review, 12(2), 107–115. https://doi.org/10.25103/jestr.162.14
Oktaviani, D. A. (2019). Analisis Karakteristik Dan Kepuasan Petani Padi Terhadap Atribut Benih Padi Varietas Unggul Di Kabupaten Pasuruan Jawa Timur. Agrotechbiz, 6(1), 12–25. https://doi.org/10.51747/agrotechbiz.v6i1.442
Rondhi, M., & Adi, A. H. (2018). Pengaruh Pola Pemilikan Lahan Terhadap Produksi, Alokasi Tenaga kerja dan Efisiensi Usahatani Padi. Journal of Agribusiness and Rural Development Research, 4(2), 101–110. https://doi.org/DOI: http://dx.doi.org/10.18196/agr.4265
Saavedra, C. A. (2016). A Conceptual Framework for Understanding Technical Products. In The Marketing Challangge for Industrial Company (pp. 33–62). Springer International Publishing Switzerland. https://doi.org/10.1007/978-3-319-30610-0_3
Saidah, Z., Wulandari, E., Hepi Hapsari Departemen Sosial Ekonomi Pertanian, dan, Pertanian, F., Padjadjaran Jl Ir Sukarno, U. K., & Jawa Barat, J. (2024). Analisis Sikap dan Persepsi Petani untuk Meningkatkan Produksi Cabai Merah Melalui Penggunaan Benih Unggul Analysis of Farmers’ Attitudes and Perceptions to Improve Red Chili Production Through the Use of Superior Seeds. Jurnal Agrikultura, 2024(2), 200–212.
Sastraatmadja, E. (2010). Suara Petani. Masyarakat Geografi Indonesia.
Sekretariat Jenderal Pertanian, K. R. (2023). utlook Komoditas Pertanian Subsektor Hortiku
ltura: Cabai. In Pusat Data dan Sistem Informasi Pertanian Sekretariat Jenderal Kementerian Pertanian. Pusat Data dan Sistem Informasi Pertanian Sekretariat Jenderal Kementerian Pertanian. https://satudata.pertanian.go.id/assets/docs/publikasi/OUTLOOK_CABAI_2023_berbarcode_.pdf
Sugiyono. (2016). Metode Penelitian Kuantitatif, Kualitatif Dan R&D. Alfa Beta.
Sulistiyono, S. (2023). Analysis of Measurement of Customer Sarisfaction on Quality And Service of Superior Seed Product In Bintang Asia. Poiteknik Negeri jember.
Sulistiyono, S., Muksin, & Iskandar, R. (2023). Measuring the Customer Satisfaction to Improve the Product Quality of Premium Seeds Produced by Bintang Asia based on the Customer Satisfaction Index (CSI) dan Importance Performance Analysis (IPA). E3S Web of Conferences, 454, 03001. https://doi.org/10.1051/e3sconf/202345403001
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