Article Sidebar
Main Article Content
Abstract
The selection of oyster mushrooms as a commodity for business development in Bengkulu wooden mushroom cultivation because the cultivation of oyster mushrooms is relatively easier and faster than with other types of wood mushrooms. Rejang Lebong district is one of the areas in Bengkulu province of the white oyster mushroom cultivation. Business actors in the region of white oyster mushrooms contained in Rejang Lebong Curup Central District. Besides supported by the availability of raw materials in producing white oyster mushrooms such as sawdust, rice bran, lime, and the other as an additional element of media-making baglog, also supported by the availability of the white oyster mushroom market is big enough. The purpose of this study were: 1) Analyzing of income that be obtained from white oyster mushroom bussines of Curup Tengahsub discrict, rejang lebong discrict. 2)Analyzing of level profer or not profer white oyster mushroom bussines in midlle of curup sub discrict, rejang lebong discrict. 3)Analyzing the value- added that be obtained from the white oyster mushroom processing in curup sub discrict, rejang lebong discrict. The results showed that the income earned in Curup Tengah subdistrict white oyster mushroom cultivation in the amount of Rp. 3.901.470, -/Bulan. The magnitude of the efficiency of 1.88. Break even point dalah prices and production is Rp 13.703, - and 10,8 Kg. The amount of the added value obtained from the processing of white oyster mushrooms and a crispy nugget is equal to 33.49% or RP 19.959,02 and 53,77% or Rp 48.226,02 53.
Keywords
Article Details
Authors who publish with this journal agree with the following terms:
- Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution-ShareAlike 4.0 International License that allows others to share the work with an acknowledgment of the work's authorship and initial publication in this journal.
- Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgment of its initial publication in this journal.
- Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work (See The Effect of Open Access).
- This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
References
- Gittinger, J.P. 1986. Analisa Ekonomi Proyek-proyek Pertanian.Edisi kedua. Penerbit Universitas Indonesia.Jakarta
- Gusfarina, Defira Suci.2007.Analisis Nilai Tambah dan Pemasaran Susu Sapi Perah di Kecamatan Selupu Rejang Kabupaten Lebong. Skripsi. Jurusan Sosial Ekonomi Pertanian Fakultas Pertanian, Universitas Bengkulu (tidak dipublikasikan)
- Khairiah .2002. Analisis Nilai Tambah dan Pemasaran Nata de Coco di Kota Bengkulu. Jurusan Sosial Ekonomi Pertanian Universitas Bengkulu. (tidak dipublikasikan).
- Pratiwi, Putri Sekar, 2010. Usaha jamur tiram Skala Rumah Tangga. Penebar Swadaya.Jakarta.
- Soekartawi. 1995. Analisis Usahatani. UI-Press. Jakarta.
References
Gittinger, J.P. 1986. Analisa Ekonomi Proyek-proyek Pertanian.Edisi kedua. Penerbit Universitas Indonesia.Jakarta
Gusfarina, Defira Suci.2007.Analisis Nilai Tambah dan Pemasaran Susu Sapi Perah di Kecamatan Selupu Rejang Kabupaten Lebong. Skripsi. Jurusan Sosial Ekonomi Pertanian Fakultas Pertanian, Universitas Bengkulu (tidak dipublikasikan)
Khairiah .2002. Analisis Nilai Tambah dan Pemasaran Nata de Coco di Kota Bengkulu. Jurusan Sosial Ekonomi Pertanian Universitas Bengkulu. (tidak dipublikasikan).
Pratiwi, Putri Sekar, 2010. Usaha jamur tiram Skala Rumah Tangga. Penebar Swadaya.Jakarta.
Soekartawi. 1995. Analisis Usahatani. UI-Press. Jakarta.