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Abstract
Plan-based agro-industry development of coastal areas in the city of Bengkulu continue in effect and be a leading program in a variety of program design opportunities. However, up to now there has been a lot of information that can be presented relating to the advantages of each agro-industry that has growing to be driven by the strength of coastal resources are available as ongoing. Availability of coastal resources be a key determinant of the agro-industry excellence being developed. The wide variety of resources will determine variations agroindustrial commodities. This study will identify leading agro-industry coastal areas with potential priority approach coastal resources and the efficiency of application of processing technology has been used. The study was conducted from May to November 2014, applying analytical methods Location Quotion (LQ) and Shift Share (SS). The results obtained from this study is the leading commodity in Bengkulu city coastal resources better competitiveness is the fisheries product and milkfish. The potential commodity of coastal resources Bengkulu city which also has a good competitiveness is catfish. For the development of agro-industries in the coastal areas of the Bengkulu city is directed at the use of resources that have both advantages and competitiveness, which is based on the fisheries product resources and milkfish. Catfish agro-industries are also recommended to be developed for this commodity has potential advantages and has good competitive.
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References
- Asriani, Putri Suci. 2013. Analisis Nilai Tambah dan Peluang Pengembangan Ikan Kering sebagai Komoditas Unggulan Agribisnis di Kota Bengkulu Provinsi Bengkulu. Prosiding Seminar Nasional “Pengembangan Ekonomi Kreatif Berbasis KOmoditas Pertanian di Indonesia”. Universitas Sebelas Maret (UNS) Surakarta: 401-411.
- Bonodikun, Putri Suci Asriani, dan Budiyanto. Preferensi Konsumen Ikan Laut Segar Bengkulu atas Brand Equity sebagai Jaminan Kualitas Produk. Agrisep 13(1): 35-43.
- Dewanti, Ajeng dan Eko Budi Santoso. 2012. Penentuan Alternatif Lokasi Pengembangan Kawasan Agroindustri Berbasis Komoditi Pertanian Unggulan di Kabupaten Lamongan. Jurnal Teknik ITS 1(I): 33-37.
- Ismail, Munawar dan Wildan Syafitri. 2005. Model Pengembangan Agroindustri Unggulan untuk Memperkuat Daya Saing Daerah. TEMA 6(1): 26-34.
- Masydzulhak. 2011. Pengelolaan Usaha Mikro dan Kecil di Bengkulu (Penguatan Ekonomi Lokal di Wilayah Pesisir). Prosiding Simposium Nasional Otonomi Daerah 2011 (ISBN: 978-602-96848-2-7) LAB-ANE FISIP Untirta: 35-39.
- Masydzulhak. 2005. Pengelolaan Sumberdaya Pesisir di Kota Bengkulu (Tinjauan Bioekonomik Terhadap Sumberdaya Perikanan). Jurnal Penelitian UNIB XI(1): 21-28.
- Setyowati, Nuning. 2012. Analisis Potensi Agroindustri Singkong di Kabupaten Bojonegoro. Jurnal Inovasi dan Kewirausahaan. Volume 1: 179-185.
References
Asriani, Putri Suci. 2013. Analisis Nilai Tambah dan Peluang Pengembangan Ikan Kering sebagai Komoditas Unggulan Agribisnis di Kota Bengkulu Provinsi Bengkulu. Prosiding Seminar Nasional “Pengembangan Ekonomi Kreatif Berbasis KOmoditas Pertanian di Indonesia”. Universitas Sebelas Maret (UNS) Surakarta: 401-411.
Bonodikun, Putri Suci Asriani, dan Budiyanto. Preferensi Konsumen Ikan Laut Segar Bengkulu atas Brand Equity sebagai Jaminan Kualitas Produk. Agrisep 13(1): 35-43.
Dewanti, Ajeng dan Eko Budi Santoso. 2012. Penentuan Alternatif Lokasi Pengembangan Kawasan Agroindustri Berbasis Komoditi Pertanian Unggulan di Kabupaten Lamongan. Jurnal Teknik ITS 1(I): 33-37.
Ismail, Munawar dan Wildan Syafitri. 2005. Model Pengembangan Agroindustri Unggulan untuk Memperkuat Daya Saing Daerah. TEMA 6(1): 26-34.
Masydzulhak. 2011. Pengelolaan Usaha Mikro dan Kecil di Bengkulu (Penguatan Ekonomi Lokal di Wilayah Pesisir). Prosiding Simposium Nasional Otonomi Daerah 2011 (ISBN: 978-602-96848-2-7) LAB-ANE FISIP Untirta: 35-39.
Masydzulhak. 2005. Pengelolaan Sumberdaya Pesisir di Kota Bengkulu (Tinjauan Bioekonomik Terhadap Sumberdaya Perikanan). Jurnal Penelitian UNIB XI(1): 21-28.
Setyowati, Nuning. 2012. Analisis Potensi Agroindustri Singkong di Kabupaten Bojonegoro. Jurnal Inovasi dan Kewirausahaan. Volume 1: 179-185.