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Abstract
Bengkulu Province develop Food Security and Vulnerability Atlas (FSVA) which is a very significant tool in planning and decision making to reduce the gap of food security in Bengkulu Province. This research was conducted in Bengkulu Province using descriptive methods. The data used is secondary data collected from literature relating to food security and food insecurity in Bengkulu Province. FSVA can detect food security and food insecurity conditions is based on 9 indicators, a) normative consumption ratio, b) The percentage of population under the poverty line, c) the number of villages with no public transportation access, d) the percentage of households without electricity access, e) life expectation, f) illiterated women, g) under height toddlers, h) households without clean water access, and the last i) the percentage households far from healthy access.
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References
- Badan Ketahanan Pangan Provinsi Bengkulu. 2015. Laporan Akuntabilitas Kinerja Instansi Pemerintah 2014.
- Dewan Ketahanan Pangan dan World Food Programme. Peta Kerawanan Pangan Indonesia (FIA), 2005
- Hanani. 2012. Kebijakan Nasional Pemantapan Ketahanan Pangan. Makalah pada Seminar Nasional Teknologi Pangan, Semarang
- Ketersediaan Pangan.2012. http://www.bkp3.malangkab.go.id (Diakses tanggal 25 November 2015).
- Nazir, M. 1999. Metode Penelitian. Ghalia Indonesia. Jakarta.
- Rachman, HPS dan Ariani, M. 2002. Analisis Tingkat Ketahanan Pangan Rumah Tangga. Media Gizi dan Keluarga
- Suhardjo, 1996. Perencanaan Pangan dan Gizi, Jakarta; Bumi Aksara.
- Yudo Husodo. 2008. Kemandirian di Bidang Pangan, Kebutuhan Negara Kita. Makalah Kunci pada Seminar Nasional Teknologi Pangan, Semarang
References
Badan Ketahanan Pangan Provinsi Bengkulu. 2015. Laporan Akuntabilitas Kinerja Instansi Pemerintah 2014.
Dewan Ketahanan Pangan dan World Food Programme. Peta Kerawanan Pangan Indonesia (FIA), 2005
Hanani. 2012. Kebijakan Nasional Pemantapan Ketahanan Pangan. Makalah pada Seminar Nasional Teknologi Pangan, Semarang
Ketersediaan Pangan.2012. http://www.bkp3.malangkab.go.id (Diakses tanggal 25 November 2015).
Nazir, M. 1999. Metode Penelitian. Ghalia Indonesia. Jakarta.
Rachman, HPS dan Ariani, M. 2002. Analisis Tingkat Ketahanan Pangan Rumah Tangga. Media Gizi dan Keluarga
Suhardjo, 1996. Perencanaan Pangan dan Gizi, Jakarta; Bumi Aksara.
Yudo Husodo. 2008. Kemandirian di Bidang Pangan, Kebutuhan Negara Kita. Makalah Kunci pada Seminar Nasional Teknologi Pangan, Semarang