Hannoeriadi A., I., Siregar, H. and Asmara, A. (2022) “THE PRODUCTION OF FOOD COMMODITIES IN INDONESIA: CLIMATE CHANGE AND OTHER DETERMINANTS”, Jurnal AGRISEP: Kajian Masalah Sosial Ekonomi Pertanian dan Agribisnis, 21(2), pp. 317–330. doi: 10.31186/jagrisep.21.2.317-330.