JALIL GENISA, N. K.; AMRIANI SAPRA; SURYANI TAWALI; MAULITA INDRISARI. INSTANT GRANULATION FORMULATION OF BUNI FRUIT EXTRACT (Antidesma bunius L.) AS AN ANTIOXIDANT DRINK . Jurnal Agroindustri, [S. l.], v. 14, n. 1, p. 1–10, 2024. DOI: 10.31186/jagroindustri.14.1.1-10. Disponível em: https://ejournal.unib.ac.id/agroindustri/article/view/27728. Acesso em: 20 jun. 2025.