Efendi, Z., F. E. D. Surawan, and Y. Sulastri. “PHYSICAL PROPERTIES OF WET NOODLE BASED ON POTATO AND TAPIOCA COMPOSITE FLOUR”. Jurnal Agroindustri, vol. 6, no. 2, Dec. 2016, pp. 57-64, doi:10.31186/j.agroindustri.6.2.57-64.