SIDIK, GUSMON, Wuri Marsigit, and Syafnil. “THE EFFECT OF CHITOSAN AS EDIBLE COATING ON THE PHYSICAL AND CHEMICAL QUALITY OF ORANGE RIMAU GERGA LEBONG DURING STORAGE”. Jurnal Agroindustri 12, no. 2 (November 30, 2022): 72–85. Accessed May 7, 2024. https://ejournal.unib.ac.id/agroindustri/article/view/22027.