Sahrial S, Emanauli E, Arisandi M. PHYSICOCHEMICAL PROPERTIES OF TEA (Camellia sinensis) SEED OIL AND ITS APPLICATIONS. JAGOIND [Internet]. 10 Oktober 2017 [dikutip 15 Desember 2025];7(2):111-5. Tersedia pada: https://ejournal.unib.ac.id/agroindustri/article/view/3837