HERAINI, D.; ROHAYETI, Y. Pengolahan Limbah Usus Ayam Broiler menjadi Makanan Ringan. Dharma Raflesia : Jurnal Ilmiah Pengembangan dan Penerapan IPTEKS, [S. l.], v. 22, n. 2, p. 360–370, 2024. DOI: 10.33369/dr.v22i2.36152. Disponível em: https://ejournal.unib.ac.id/dharmaraflesia/article/view/36152. Acesso em: 9 may. 2025.