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Abstract
The objectives of this research were to characterize 24 corn genotypes and to select the best genotype to be grown as baby corn having high yield and early harvesting. The results indicated high genetic variability for all characters meaning that there was a great chance for further selection on characters of interest. Genotypes which have the highest number of cob were Lokal Rempek and Pena Boto. Pena Boto also has the lowest damage cobs. Lokal Dea and Lokal Nala were the earliest harvesting genotypes. Genotype Arjuna, Lokal Tumbu and Lokal Nala showed the highest baby corn yield. Considering all characters observed, Arjuna, Pena Boto, DT-6, Lokal Lendang Ree, Lokal Rempek, and Lokal Tumbu were the best baby corn genotypes in this study.
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References
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References
Bahar, H. dan S. Zen. 1993. Parameter genetik pertumbuhan tanaman, hasil dan komponen hasil jagung. Zuriat 4(1):4-7.
Goenawan, G. 1989. Pengaruh Populasi Tanaman dan Pembuangan Bunga Jantan (Detasseling) terhadap Produksi Jagung Semi (Baby Corn) pada Jagung Manis (Zea mays saccharata). Skripsi. Jurusan
Budidaya Pertanian. Fakultas Pertanian. Institut Pertanian Bogor.
Halloran, G.M., R. Knight, K.S. McWhirter, and
D.H.B. Sparrow. 1979. Plant Breeding. Australian Vice-Chancellors Committee. Brisbane.
Hermiati, N., A. Baihaki, G. Suryatama dan T.
Warsa. 1990. Seleksi kacang tanah pada berbagai kerapatan populasi tanam. Zuriat 1(1):9-17.
Koswara, J dan H. Aswidinnoor. 1985. Pengaruh batang patah terhadap produksi pada jagung. BuLokal Agron. XVI (1): 1-17.
Moedjiono dan Made J. Mejaya. 1994. Variabilitas genetik beberapa karakter plasma nutfah jagung koleksi Balittan Malang. Zuriat 5(2):27-32.
Moentono, M.D. 1988. Pembentukan dan
produksi benih kultivar hibrida. hal: 119-
Dalam Subandi, M. Syam dan A. Widjono (eds.) Jagung. Penelitian Tanaman dan Pengembangan Pertanian. Bogor.
Rachmadi, M., N. Hermiati, A. Baihaki dan R. Setiamihardja. 1990. Variasi genetik dan heritabilitas komponen hasil dan hasil galur harapan kedelai. Zuriat 1(1):48-51.
Yodpetch, C. and Ofelia K. Bautista. 1983. Young Cob Corn: suitable varieties, nutritive value and optimum stage of maturity. Phil. Agr. 66:232-244.