Analisa Titik Impas (Break Even Point) Berbagai Jenis Produk dengan Pendekatan Proporsional dan Single Fixed Expenses Pada Bisnis Kopi RPD Analisa Titik Impas (Break Even Point) Berbagai Jenis Produk dengan Pendekatan Proporsional dan Single Fixed Expenses Pada Bisnis Kopi RPD

Redy Badrudin (1) , Bambang Sumantri (2) , Mega Putri Nolasary (3) , Audi Muhhazim (4)
(1) a:1:{s:5:"en_US";s:19:"Bengkulu University";} , Indonesia
(2) Universitas Bengkulu , Indonesia
(3) Universitas Tamansiswa Padang , Indonesia
(4) Universitas Bengkulu , Indonesia

Abstrak





This paper aims to discuss a case study of the calculation of the break-even point in the RPD Coffee Business. The method or approach used is through two propositional approaches and single fixed costs. The First Approach obtains BEP in Units and BEP in currency or Rp for each product line, namely: Product line 1 (L1) has a BEP volume in units of 64.1 and BEP in sales of Rp 3,205,061.83. L2, has a BEP in units of 72,162, BEP in sales of Rp 1,804,046.57. L3 has a BEP in units of 11,900 units with a BEP in sales of Rp 1,785,060.71. L4 has a BEP in units of 26.2 units with a BEP in sales of Rp 1,837,784.32. Second, the Multi-Product Break-Even Analysis Approach with Single Fixed Cost obtained by the RPD coffee business, BEP is the same as Fixed Cost as one part with a margin contribution ratio (0.797) or 79.7% which is Rp 7,579,331.64. The advantage of the second approach in determining BEP is that Fixed Cost does not need to be proportional.





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Penulis

Redy Badrudin
redybd111@gmail.com (Kontak utama)
Bambang Sumantri
Mega Putri Nolasary
Audi Muhhazim
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