MUJIONO, M.; SOFINO, S.; ABDULLAH, I. PENDIDIKAN KETERAMPILAN PENGUSAHA KULINER. Journal Of Lifelong Learning, [S. l.], v. 3, n. 2, p. 118–123, 2020. DOI: 10.33369/joll.3.2.118-123. Disponível em: https://ejournal.unib.ac.id/jpls/article/view/13685. Acesso em: 3 may. 2024.