[1]
Sumadi, S., Subrata, A. and Sutrisno, S. 2017. Produksi Protein Total dan Kecernaan Protein Daun Kelor Secara In Vitro. Jurnal Sain Peternakan Indonesia. 12, 4 (Dec. 2017), 419–423. DOI:https://doi.org/10.31186/jspi.id.12.4.419-423.