MAFEFA, N. Value of pH, VFA and NH3 Rice Straw Silage Made with Additives Porang Flour (Amorphophallus muelleri) In Vitro. Jurnal Sain Peternakan Indonesia, [S. l.], v. 18, n. 2, p. 106–110, 2023. Disponível em: https://ejournal.unib.ac.id/jspi/article/view/27730. Acesso em: 14 jun. 2025.