[1]
F. Lindasari, P. R. Kale, and D. Darmakusuma, “Effect of Addition of Moringa Leaves (Moringa oleifera) on Chemical Characteristics and Nutritional Value of Chicken Sausage Chips”, Jurnal Sain Peternakan Indonesia, vol. 16, no. 4, pp. 347–353, Dec. 2021.