Hutabarat, Amelia Lulu Rosalin, Wenni Meika Lestari, Anton Kuswoyo, Abdul Muta Ali, and I. Sari. “Potential Enhancement in The Nutritional Value of Local Agro-Waste Through Cultivation of Pink Oyster Mushroom (Pleurotus Djamor)”. Jurnal Sain Peternakan Indonesia 17, no. 4 (December 29, 2022): 189–196. Accessed April 19, 2025. https://ejournal.unib.ac.id/jspi/article/view/24411.