Main Article Content
Abstract
Golden berries is a plant that has medicinal functions, fresh fruit and has high economic value. Golden berries plant breeding is carried out to improve the quality of the plant. This research aims to analyze the genetic diversity of Golden berries to produce new varieties. This research was conducted at the Lampung State Polytechnic Greenhouse from April to September 2023. This research used qualitative methods and the variables observed included variables in the vegetative and generative phases. The results showed that the five genotypes studied showed quite high diversity, namely at a copenhetic distance of 0.8. The golden 1 and golden 2 and red genotypes belong to Physalis peruviana while the two local genotypes are Physalis angulata. High diversity has great potential for crossbreeding so that it can produce heterosis traits. Heterosis is the characteristic of offspring being able to exceed the characteristics of their two parents. Based on this research, the genotypes observed are good for use as parents in plant breeding.
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Copyright (c) 2024 Hevia Purnama Sari, Mustika Adzania Lestari, Desty Aulia Putrantri, Reza Zulfahmi

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References
- Arruum, Z.S. and B. Waluyo. 2021. Success and compatibility of self and cross pollination in interspecific hybridization of golden berries (Physalis spp). Agro Journal 8(1).
- Delgado-Bastidas, N., L.K. Lagos-Santander, and T.C. Lagos-Burbano. 2019. Genetic diversity of 40 genotypes of golden berry Physalis peruviana L. using microsatellite markers. Revista de Ciencias Agrícolas. 36(E): 95-107.
- Garzón-Martínez, GA., J.A. Osorio-Guarín, P. Delgadillo-Durán, F. Mayorga, F.E. Enciso-Rodríguez, D. Landsman, L. Mariño-Ramírez, and L.S. Barrero. 2015. Genetic diversity and population structure in Physalis Peruviana and related taxa based on InDels and SNPs derived from COSII and IRG markers. Plant Genet 4: 29–37.
- Gower, J.C. 1971. A General coefficient of similarity and some its properties. Int. Biometric Soc. 27(4): 857-871.
- Hadiyanti, H., S. Supriyadi and P. Pardono. 2018. Diversity of some golden berries plants (Physalis spp) on the slopes of mount Kelud, East Java. Journal of Life Sciences.
- Nadhifah, A., S. Suratman, and A. Pitoyo. 2016. Phenoetic relationship of golden berries (Physalis angulata L.) in the Surakarta ex-residency area based on morphological, palynological characters and isozyme band patterns. Department of Biology, Faculty of Mathematics and Natural Sciences, Sebelas Maret University, Surakarta.
- Nuranda, A., C. Saleh, and B. Yusuf. 2016. The potential of the golden berries plant (Physalis angulata Linn.) as a natural antioxidant. Atomic Journal 01(1): 5-9.
- Paramitha, A.I and F. Zazaroh. 2022. Morphological characterization of several genotypes of golden berries plants (Physalis Angulata L.). Radicula: Journal of Agricultural Sciences 94 (1): 2.
- Ratri, W.S. and M.T. Darini. 2016. Economic opportunities for golden berries plants (Physalis angulata L.) as natural abate. Sciencetech Journal 2 (1).
- Rodrigues, M.H.B.S., K.P. Lopes, M.P. Bomfim, N.A.E. Pereira, F. da-Silva, J.G.S. jean-Paiva, and A.D.S. Santos. 2021. Characterization of physiological maturity of Physalis peruviana L. fruits. Semina: Ciênc. Agrár. London 42 (3): 929-948.
- Rukmi, K. and B. Waluyo. 2019. Genetic diversity of golden berries (Physalis sp.) accessions based on morphological and agronomic characters. Journal of Crop Production 7:2.
- Silalahi, M. 2018. Physialis peruviana: food ingredients and their bioactivity. BIOME 14 (2).
- Singh, N, S. Singh, P. Maurya, M. Arya, F. Khan, D.H. Dwivedi and S.A. Saraf . 2019. An updated review on Physalis peruviana fruit: cultivational, nutraceutical and pharmaceutical aspects. Indian Journal of Natural Products and Resources 10(2): 97-110.
- Steal, PN., C.D.S., D.L. Carvalho, P.I.O.R. Salgado, D.F. Silva, and V.R. Souza. 2018. Characterization of different native american Physalis species and evaluation of their processing potential as jelly in combination with brie-type cheese. Food Sci. Technol, Campinas 38(1): 112-119.
- Suwardike, P., I.N. Rail, R. Dwiyani, and E. Kriswiyanti. 2019. DNA polymorphism and genetic diversity of mango (Mangifera sp.) germplasm in tropical islands. International J. of Biosciences and Biotechnology. 7(1).
- Syukur, M., S. Sujiprihati., and R. Yunianti. 2012. Plant breeding techniques. Penebar Swadaya. Jakarta.
- United States Department of Agriculture (USDA). 2021. Sustainable golden berry production. National Institute of Food and Agriculture.U.S. Department of Agriculture. The State University of New Jersey.
- Wahyunita, N., O. Herliana, A. Fauzi, and R. Widarawati. 2021. Physiological characteristics and yields of golden berries plants (Physalis angulata) when treated with phosphate and mycorrhizal fertilization. Indonesian Journal of Agricultural Sciences (JIPI) 26 (3): 459467.
References
Arruum, Z.S. and B. Waluyo. 2021. Success and compatibility of self and cross pollination in interspecific hybridization of golden berries (Physalis spp). Agro Journal 8(1).
Delgado-Bastidas, N., L.K. Lagos-Santander, and T.C. Lagos-Burbano. 2019. Genetic diversity of 40 genotypes of golden berry Physalis peruviana L. using microsatellite markers. Revista de Ciencias Agrícolas. 36(E): 95-107.
Garzón-Martínez, GA., J.A. Osorio-Guarín, P. Delgadillo-Durán, F. Mayorga, F.E. Enciso-Rodríguez, D. Landsman, L. Mariño-Ramírez, and L.S. Barrero. 2015. Genetic diversity and population structure in Physalis Peruviana and related taxa based on InDels and SNPs derived from COSII and IRG markers. Plant Genet 4: 29–37.
Gower, J.C. 1971. A General coefficient of similarity and some its properties. Int. Biometric Soc. 27(4): 857-871.
Hadiyanti, H., S. Supriyadi and P. Pardono. 2018. Diversity of some golden berries plants (Physalis spp) on the slopes of mount Kelud, East Java. Journal of Life Sciences.
Nadhifah, A., S. Suratman, and A. Pitoyo. 2016. Phenoetic relationship of golden berries (Physalis angulata L.) in the Surakarta ex-residency area based on morphological, palynological characters and isozyme band patterns. Department of Biology, Faculty of Mathematics and Natural Sciences, Sebelas Maret University, Surakarta.
Nuranda, A., C. Saleh, and B. Yusuf. 2016. The potential of the golden berries plant (Physalis angulata Linn.) as a natural antioxidant. Atomic Journal 01(1): 5-9.
Paramitha, A.I and F. Zazaroh. 2022. Morphological characterization of several genotypes of golden berries plants (Physalis Angulata L.). Radicula: Journal of Agricultural Sciences 94 (1): 2.
Ratri, W.S. and M.T. Darini. 2016. Economic opportunities for golden berries plants (Physalis angulata L.) as natural abate. Sciencetech Journal 2 (1).
Rodrigues, M.H.B.S., K.P. Lopes, M.P. Bomfim, N.A.E. Pereira, F. da-Silva, J.G.S. jean-Paiva, and A.D.S. Santos. 2021. Characterization of physiological maturity of Physalis peruviana L. fruits. Semina: Ciênc. Agrár. London 42 (3): 929-948.
Rukmi, K. and B. Waluyo. 2019. Genetic diversity of golden berries (Physalis sp.) accessions based on morphological and agronomic characters. Journal of Crop Production 7:2.
Silalahi, M. 2018. Physialis peruviana: food ingredients and their bioactivity. BIOME 14 (2).
Singh, N, S. Singh, P. Maurya, M. Arya, F. Khan, D.H. Dwivedi and S.A. Saraf . 2019. An updated review on Physalis peruviana fruit: cultivational, nutraceutical and pharmaceutical aspects. Indian Journal of Natural Products and Resources 10(2): 97-110.
Steal, PN., C.D.S., D.L. Carvalho, P.I.O.R. Salgado, D.F. Silva, and V.R. Souza. 2018. Characterization of different native american Physalis species and evaluation of their processing potential as jelly in combination with brie-type cheese. Food Sci. Technol, Campinas 38(1): 112-119.
Suwardike, P., I.N. Rail, R. Dwiyani, and E. Kriswiyanti. 2019. DNA polymorphism and genetic diversity of mango (Mangifera sp.) germplasm in tropical islands. International J. of Biosciences and Biotechnology. 7(1).
Syukur, M., S. Sujiprihati., and R. Yunianti. 2012. Plant breeding techniques. Penebar Swadaya. Jakarta.
United States Department of Agriculture (USDA). 2021. Sustainable golden berry production. National Institute of Food and Agriculture.U.S. Department of Agriculture. The State University of New Jersey.
Wahyunita, N., O. Herliana, A. Fauzi, and R. Widarawati. 2021. Physiological characteristics and yields of golden berries plants (Physalis angulata) when treated with phosphate and mycorrhizal fertilization. Indonesian Journal of Agricultural Sciences (JIPI) 26 (3): 459467.