Main Article Content
Abstract
Solo garlic has been known for its medicinal benefits because of which it is considerably expensive. Nonetheless, no Indonesian farmer produces solo garlic intentionally since no information on how to grow solo garlic in Indonesia is available. Growers, usually harvest 5-10 kg of solo garlic from 1 hectare of garlic crop they grow. A greenhouse experiment was conducted from November 2018 to January 2019 at the Department of Agronomy, Faculty of Agriculture, Bengkulu University, about 10 m above sea level to study the effects of paclobutrazol and organic matter on the growth and yield of solo garlic crop grown at low elevation of Bengkulu. The experiment used completely randomized design arranged in factorial (2 factors; 5 replications). The first factor tested was organic matter levels (0, 2.5, 5.0, 7.5%) and the second factor was paclobutrazol concentrations (0, 500, 1000, 1500 ppm). Solo garlic seeds were planted in the polybag filled with 5 kg of media, a mixed of topsoil and organic matter. The crops were sprayed with paclobutrazol at 21, 35, and 49 days after planting. The results showed that organic matter did not significantly affect crop growth and yield. In contrast, paclobutrazol significantly affected crop growth and yield, with the best yield was found at 1500 ppm paclobutrazol. Furthermore, there was no significant interaction between organic matter and paclobutrazol on the growth and yield of solo garlic grown at low elevation at tropical climate in Indonesia.
Keywords: clove, medicine, organic matter, paclobutrazol, solo garlic
Article Details
Copyright (c) 2024 Usman Kris Joko Suharjo, Widodo, Tunjung Pamekas, Monica

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Authors who publish with this journal agree to the following terms:
- Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
- Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.
- Authors are permitted and encouraged to post their work online (e.g. in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work (See The Effect of Open Access).
References
- Desta, B. and G.Amare. 2021. Paclobutrazol as a plant growth regulator. Chem. Biol. Technol. Agric. 8(1): 1-15, http://doi.org/10.1186/s40538-020-00199-z.
- Florez-Lopez, R., Martinez-Gutierrez, R., Lopez-Delgado, H.A., Marin-Casimiro, M. 2016. Periodic application of low concentration of paclobutrazol and salysilic acid in potato in greenhouse. Rev. Mex.Cienc.Agric. 7(5): 1143-1154.
- Gautam, N., D. Kumar, R. Kumar, S.Kumar, S. Sharma, and B.Dogra. 2014. Growth and yield of garlic (Allium sativum L.) as influenced by clove weight and plant growth regulator.Int. J. Farm Sci.493): 49-57.
- Hardiansyah, P., U. Nurjahan, and Widodo. 2019. Growth response and yield of pakcoy (Brassica rapa L.) on varions concentration of lquid organic matter of jering pod. Akta Agrosia 2(2): 43-49.
- Hashimi, R., A.K. Afghani, M.R. Karimi, and H.K. Habibi.. 2019. Effect of organic and inorganic fertilizers application on spinach production and soil properie in Khost Province, Afghanistan. Int. J. Applied. Res. 5(70; 83-87.
- Josling, P. 2001. Preventing common cold with a garlic supplement: a double-blind, placebo-controlled survey. Advances in Theraphy 18(4); 189-193.
- Kristina, N., G Yusniwati, Obel, N. Khairunnisa. 2024. Effect of Concentration and Time of Giving Paclobutrazol on Lumbu Hijau-Garlic Seedling Bulbs. Agrium 27 (1): 1-9. Doi:10.30596/agrium.v27i1.17643
- Kumar, V., A.K. Pandey, D. Maurya, A.K. Pandey, D.K. Pandey, V.Prakash, and R.K. Pandey. 2021. Effect of organic manure on growth, yield a dquality of garlic (Allium sativum L) under Haduti Region. Int.J.Curr.Microbiol.App.Sci.8(1): 2902-2908. https://doi.org/10.0546/ijcmas.2019.801.308.
- Martins, N., S. Petropoulos, and I.C.F.R. Ferreira. 2016. Chemical composition and bioactive compounds of garlic (Allium sativum L.) as affected by pre-and post-harvest condition: A review. Food Chem. 211: 41-50
- Mehrbod, P., M.T. Kheiri, and E. Amini. 2009. Antiviral activity of garlic extract on influenza cvirus. Iranian J. Vir. 3(1): 19-23.
- Menzel, A.M. 1985. Tuberization in potato at high temperatures: Gibberellin content and transport from buds. Ann. Bot. 52: 697-702.
- Mikaili, P., S. Maadirad, M.Moloudizargari, S. Aghajanshakeri, and S.Sarahroodi. 2013. Theuratific uses and pharmacological properties of garlic, shallot, and their biologically acitive compounds. Iranian J. Basic Medical Sci. 16: 1031-1048.
- Rahim, M.A. and R. Fordam. 1994. Control of bulbing in garlic. Acta Hort. 358: 369-374.
- Rahman, M.S. 2007. Allicin and other functional active component in garlic health benefits and bioavailability. Int. J. Food Properties 10(2): 245-268.
- Resende, G.M. de and R.J. de Souza.2002. Effects of paclobutrazol doses on garli crops. Pesq.Agropec.Brasilia 37 (5): 637-641.
- Salta, L. A., A. Nikmatullah, N. Nurrachman. 2023. Pengaruh konsentrasi dan waktu aplikasi paclobutrazol terhadap pertumbuhan dan hasil abwang merah (Allium ascalonicum L.) asal TSS. Agroteksos 33(3): 769-780. https://doi.org/10.29303/agroteksos.v33i3.878
- Sari, D.R., H. Kacung, S. Niken. 2015. Aplikasi konsentrasi paklobutrazol pada beberapa komposisi media tanam berbahan cocopeat terhadap pertumbuhan dan hasil bawang merah (Allium ascalonicum L). Berkala Ilmiah Pertanian, 1(1) : 1-4.
- Suharjo, U.K.J. 2010. Bringing down potato crops to lower elevation in Indonesia. Proceeding Seminar of the 2nd International Conference on Bioscience and Biotechnology. Udayana University, Bali, Indonesia 23-24 September 2010. Udayana University, Denpasar.
- Syamsiah, I.S. dan Tajudin. 2003. Khasiat dan Manfaat Bawang Putih. Agromedia Pustaka. Jakarta.
- Tesfahun, W. 2018. A review on: Response of crops to paclobutrazol application. Cogent Food Agric. 4: 1525169:1-9. Https://doi.org/10.1080/23311932.2018.1525169
References
Desta, B. and G.Amare. 2021. Paclobutrazol as a plant growth regulator. Chem. Biol. Technol. Agric. 8(1): 1-15, http://doi.org/10.1186/s40538-020-00199-z.
Florez-Lopez, R., Martinez-Gutierrez, R., Lopez-Delgado, H.A., Marin-Casimiro, M. 2016. Periodic application of low concentration of paclobutrazol and salysilic acid in potato in greenhouse. Rev. Mex.Cienc.Agric. 7(5): 1143-1154.
Gautam, N., D. Kumar, R. Kumar, S.Kumar, S. Sharma, and B.Dogra. 2014. Growth and yield of garlic (Allium sativum L.) as influenced by clove weight and plant growth regulator.Int. J. Farm Sci.493): 49-57.
Hardiansyah, P., U. Nurjahan, and Widodo. 2019. Growth response and yield of pakcoy (Brassica rapa L.) on varions concentration of lquid organic matter of jering pod. Akta Agrosia 2(2): 43-49.
Hashimi, R., A.K. Afghani, M.R. Karimi, and H.K. Habibi.. 2019. Effect of organic and inorganic fertilizers application on spinach production and soil properie in Khost Province, Afghanistan. Int. J. Applied. Res. 5(70; 83-87.
Josling, P. 2001. Preventing common cold with a garlic supplement: a double-blind, placebo-controlled survey. Advances in Theraphy 18(4); 189-193.
Kristina, N., G Yusniwati, Obel, N. Khairunnisa. 2024. Effect of Concentration and Time of Giving Paclobutrazol on Lumbu Hijau-Garlic Seedling Bulbs. Agrium 27 (1): 1-9. Doi:10.30596/agrium.v27i1.17643
Kumar, V., A.K. Pandey, D. Maurya, A.K. Pandey, D.K. Pandey, V.Prakash, and R.K. Pandey. 2021. Effect of organic manure on growth, yield a dquality of garlic (Allium sativum L) under Haduti Region. Int.J.Curr.Microbiol.App.Sci.8(1): 2902-2908. https://doi.org/10.0546/ijcmas.2019.801.308.
Martins, N., S. Petropoulos, and I.C.F.R. Ferreira. 2016. Chemical composition and bioactive compounds of garlic (Allium sativum L.) as affected by pre-and post-harvest condition: A review. Food Chem. 211: 41-50
Mehrbod, P., M.T. Kheiri, and E. Amini. 2009. Antiviral activity of garlic extract on influenza cvirus. Iranian J. Vir. 3(1): 19-23.
Menzel, A.M. 1985. Tuberization in potato at high temperatures: Gibberellin content and transport from buds. Ann. Bot. 52: 697-702.
Mikaili, P., S. Maadirad, M.Moloudizargari, S. Aghajanshakeri, and S.Sarahroodi. 2013. Theuratific uses and pharmacological properties of garlic, shallot, and their biologically acitive compounds. Iranian J. Basic Medical Sci. 16: 1031-1048.
Rahim, M.A. and R. Fordam. 1994. Control of bulbing in garlic. Acta Hort. 358: 369-374.
Rahman, M.S. 2007. Allicin and other functional active component in garlic health benefits and bioavailability. Int. J. Food Properties 10(2): 245-268.
Resende, G.M. de and R.J. de Souza.2002. Effects of paclobutrazol doses on garli crops. Pesq.Agropec.Brasilia 37 (5): 637-641.
Salta, L. A., A. Nikmatullah, N. Nurrachman. 2023. Pengaruh konsentrasi dan waktu aplikasi paclobutrazol terhadap pertumbuhan dan hasil abwang merah (Allium ascalonicum L.) asal TSS. Agroteksos 33(3): 769-780. https://doi.org/10.29303/agroteksos.v33i3.878
Sari, D.R., H. Kacung, S. Niken. 2015. Aplikasi konsentrasi paklobutrazol pada beberapa komposisi media tanam berbahan cocopeat terhadap pertumbuhan dan hasil bawang merah (Allium ascalonicum L). Berkala Ilmiah Pertanian, 1(1) : 1-4.
Suharjo, U.K.J. 2010. Bringing down potato crops to lower elevation in Indonesia. Proceeding Seminar of the 2nd International Conference on Bioscience and Biotechnology. Udayana University, Bali, Indonesia 23-24 September 2010. Udayana University, Denpasar.
Syamsiah, I.S. dan Tajudin. 2003. Khasiat dan Manfaat Bawang Putih. Agromedia Pustaka. Jakarta.
Tesfahun, W. 2018. A review on: Response of crops to paclobutrazol application. Cogent Food Agric. 4: 1525169:1-9. Https://doi.org/10.1080/23311932.2018.1525169