Article Sidebar

Submitted
July 6, 2018
Accepted
July 28, 2018
Published
December 31, 2018
Download
PDF
Statistic
Read Counter : 111 Download : 105

Downloads

Download data is not yet available.

Main Article Content

Abstract

The development of citrus crops is directed to produce tangerine plants that lead to substitute imported fruits by the development of budding seedlings technique using local varieties citrus.  This research was conducted in November 2016 until March 2017 in citrus nursery of Horticultural Seed Center of Pematang Donok Village, Kabawetan Sub-district, Kepahiang Regency, Bengkulu Province.  The research was arranged in a Completely Random Design with combination of two treatments, the first treatment was the origin of bud on the scion plant, they were E1 (upper part of the shoot scion), E2 (middle part of the shoot scion), E3 (basal of the shoot scion).  The second treatment was cut type on the rootstock, they were J1 (H type), J2 (Forkert slice), J3 (T wedge).  The treatment was repeated three times, so there were 27 experimental units.  Each experimental unit consisted of 10 liners, so there were 270 liners of the experiment.  The result of this research showed that incision types of H model and Forkert model, as well as the bud originated from the middle and the basal part of shoot scion were good to support the success rate of budding propagation of Rimau Gerga Lebong (RGL) tangerine.

Article Details

URN
http://nbn-resolving.de/urn:nbn:de:0001aa.21.2.13-189
License

Copyright (c) 2018 Debby R Dhini, Hermansyah Hermansyah, Supanjani Supanjani

Creative Commons License

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.

Authors who publish with this journal agree to the following terms:

  1. Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
  2. Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.
  3. Authors are permitted and encouraged to post their work online (e.g. in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work (See The Effect of Open Access).
How to Cite
Dhini, D. R., Hermansyah, H., & Supanjani, S. (2018). Rootstock Incision Type and the Origin of Bud on the Scion Influence the Success Rate of Budding Propagation of “Rimau Gerga Lebong” Tangerine. Akta Agrosia, 21(2), 41–46. Retrieved from https://ejournal.unib.ac.id/Agrosia/article/view/4573
Download Citation
Endnote/Zotero/Mendeley (RIS)
BibTeX

References

  1. Acquaah, G. 2004. Horticulture Principles and Practice.Ed ke-3.Pearson Prentice Hall. New Jersey.
  2. Badan Penelitian dan Pengembangan Pertanian 2007, Prospek dan Arah Pengembangan Agribisnis Jeruk, Departemen Pertanian.
  3. Balai Pengawasan dan Sertifikasi Benih Propinsi Bengkulu. 2012. Deskripsi Jeruk RGL. Dinas Pertanian Propinsi Bengkulu. Bengkulu.
  4. Budiman, V. P. 2012. Pengaruh Letak Mata Tunas Dan Model Okulasi Terhadap Tingkat Keberhasilan Okulasi Beberapa Aksesi Jarak Pagar (Jatropha curcas). Skripsi.Fakultas metematika dan ilmu pengetahuan alam.IPB. Bogor.
  5. Dirjen Hortikultura. 2012. LAKIP Direktorat Jenderal Hortikultura Tahun 2012. Kementerian
  6. Hanif, Z dan L, Zamzami. 2012. Trend Jeruk Impor dan Posisi Indonesia sebagai Produsen Jeruk Dunia. Biology and Technology (43) : 271-279.
  7. Hartmann, H. T., D.E. Kester danJr. F.T. Davies. 1990. Plant Propagation, Principles And Practicefifth Edition. Prentice Hall, Inc. Englewood. New Jersey. 578 hlm.
  8. Hatta, M. L., Hutagalung., Juhasdi dan Modding. 1992. Perngaruh Model Okulasi Terhadap Keberhasilan Penempelan pada Sirsak. Jurnal Hortikultura. 2 (2): 55-58.
  9. Hidayat, R. S., Poerwanto ., R. Latifah., Darusman dan Purwoko. 2005. Kajian Periode Dormansi dan Ritme Pertumbuhan Tunas dan Akar Tanaman Manggis (Garcinia mangostana L.).Institut Pertanian Bogor. Bogor. Bul Agron. 33 (2):16 – 22.
  10. Irianto, S. G. 2009. Peranan iptek dan litbang dalam memperkuat daya saing buah-buahan nusantara.Prosiding Seminar Nasional Buah Nusantara. 5 – 9 hlm.
  11. Kuntarsih, S. 2008. Pengelolaan Rantai pasok agribisnis jeruk (kasus jeruk Siam Pontianak, Kabupaten Sambas).Prosiding Seminar Nasional Jeruk 2007.60-74 hlm.
  12. Lelly, S. 2004. Teknik Perbanyakan Vegetatif Tanaman Jeruk Manis (Citrus sinensis (L) Osbeck). Skripsi. Departemen Budidaya Pertanian. Fakultas Pertanian. Institut Pertanian Bogor. Bogor.
  13. McMahon, M. J., M. K. Anton dan E. R. Vincent. 2007. Hartmann’s Plant Science Growth, Development, and Utilization of Cultivated Plants, Ed ke-4. Pearson Prentice Hall. New Jersey.
  14. Noer, A. H dan Yusran. 2011. Tingkat Keberhasilan Okulasi Varietas Keprok So E dan Keprok Tejakula Pada Berbagai Dosis Pupuk Organik. Biocelebes. Fakultas Pertanian Universitas Tadulako. Tadulako. 5 (1) : 22-30
  15. Nurhasanah, F. 2003. Keberhasilan Okulasi Jeruk Manis ‘Ansui’ (Citrus Sinensis (L.) Osbeck) Pada Batang Bawah Jeruk Rough Lemon (Citrus Jambhiri Lush) Yang Berpengaruh Umur Dan Cara Penanamannya.Skripsi.Institut Pertanian Bogor. Bogor.
  16. Paramita, D. 2002. Pengaruh Jumlah Batang Bawah dan Tingkat Kedewasaan Entres terhadap Pertumbuhan Bibit Tanaman Manggis ( Garcinia mangostana L.) di Lapangan. Skripsi.Institut Pertanian Bogor. Bogor.
  17. Pracaya. 1992. Jeruk Manis: Varietas, Budidaya dan Pascapanen. Penebar Swadaya. Depok.158 hlm.
  18. Prasetyo, H. 2009. Kajian Umur Batang Bawah Pada Dua Macam Sistem Perbanyakan Tanaman Jeruk. Agritek. 17(5) : 908-917
  19. Samekto, H., A. Supriantono dan D. Kristianto.1995. Pengaruh Umur dan Bagian Semaian Terhadap Pertumbuhan Stek Satu Ruas Batang Bawah Jeruk Japanese Citroen.Jurnal Hortikultura. 5 (1): 25-29.
  20. Setiono dan A. Supriyanto. 2004. Keunggulan teknik perbanyakan okulasi irisan pada tanaman jeruk. Loka Penelitian Tanaman Jeruk dan Hortikultura Subtropik-Tlekung. Malang.
  21. Setyobudi, L. 2010. Pengelolaan Tanaman Jeruk Siam (Citrus suhulensis Tan.) Secara Berkelanjutan. Jurnal Agroekoteknologi. 1(1):16-20
  22. Simanjuntak, F. 2010. Pembiakan Vegetatif. Penebar Swadaya. Jakarta.
  23. Soelarso, B. 1996.Budidaya Jeruk Bebas Penyakit. Kanisius.Yogjakarta.
  24. Sumarsono, L., A. Sjaefuddin., D. Dimyati dan Abdurahman. 2002. Teknik Okulasi Bibit Durian pada Stadia Entres dan Model Mata Tempel yang Berpengaruh. Buletin Teknik Pertanian. 7 (1) : 1-3
  25. Suwantoro, B. 2010.Mengenal Jeruk Rimau Gerga Lebong Lebih Dekat. Balai Benih Hortikultura Rimbo Pengadang. Dinas Pertanian dan Ketahanan Pangan Kabupaten Lebong.Bengkulu.
  26. Widodo, W., S. Z. Arifin dan M. R. Asmuri.2015. Keberhasilan Tiga Kultivar Kelengkeng Pada ruas Batang yang Berlainan.Seminar Nasional.Universitas PGRI Yogyakarta.Yogyakarta.
  27. Wudianto, R. 2002. Cara Membuat Setek, Cangkok dan Okulasi. Penebar Swadaya. Jakarta.
  28. Yusran dan H. N. Abdul. 2011. Keberhasilan Okulasi Varietas Jeruk Manis Pada Berbagai Perbandingan Pupuk Kandang. Media Litbang.Sulawesi Tengah. 4 (2) : 97-104