PREFERENSI RISIKO PETERNAK SAPI PERAH DI KECAMATAN CISARUA KABUPATEN BOGOR PROVINSI JAWA BARAT

Rosita Noviana(1), Anna Fariyanti(2), Ratna Winandi(3),
(1) Program Studi Magister Sains Agribisnis, Fakultas Ekonomi Manajemen, Institut Pertanian Bogor, Indonesia
(2) Departemen Agribisnis, Fakultas Ekonomi Manajemen, IPB University, Indonesia
(3) Departemen Agribisnis, Fakultas Ekonomi Manajemen, IPB University, Indonesia

Abstract


Cisarua District is one of the dairy farming centers with the lowest amount of milk production in Bogor Regency. The amount of milk production in Cisarua District is also known fluctuate. Differences in breeders' preferences in the use of production inputs affect production risk in dairy farming businesses. The aims of this research are to analyze the effect of production factors to production risk and risk preference of dairy farmers in Cisarua District. This research was conducted in Cisarua Subdistrict, Bogor Regency. The cross section data sourced from 91 dairy farmers were producing milk form second and third lactation cows. The model used in this research were Just and Pope model to analyze dairy farm risk production function and the Arrow-Pratt Absolute Risk Analysis model to analyze farmer's risk preferences. The results showed that forage and polar are risk reducing factors. Meanwhile, rice bran, tofu waste, concentrate, and work time are risk inducing factors in dairy farm. The risk preference of dairy farmers are risk taker to the use all of production inputs


Keywords


dairy, farmer, preference, production, risk

References


Aini AN. 2016. Analisis Biaya Transaksi pada Usaha Sapi Perah di Kabupaten Boyolali, Jawa Tengah. [tesis]. Bogor: Sekolah Pascasarjana, Institut Pertanian Bogor.

Akinola BD. 2014. Risk Preference and Coping Strategies Among Poultry Farmers in Abeokula Metropolis Nigeria. Global Journal Inc (USA). 14(5):22-29.

Apriana N. 2017. Analisis Risiko Produksi Petani Padi di Daerah Aliran Sungai Bengawan Solo, Kabupaten Bojonegoro, Provinsi Jawa Timur. [tesis]. Bogor: Sekolah Pascasarjana, Institut Pertanian Bogor.

Asmara A, Purnamadewi YL, Lubis D. 2015. Keragaan Produksi Susu dan Efisiensi Usaha Peternakan Sapi Perah Rakyat di Indonesia. Jurnal Manajemen dan Agribisnis. 13(1): 14-25.

Badan Pusat Statistik Kabupaten Bogor. 2018. Kabupaten Bogor Dalam Angka 2018. BPS Kabupaten Bogor.

Devendra C. 2007. Constraint analysis to improve integrated dairy production systems in developing countries: The importance of participatory rural appraisal. Tropical Animal Health and Production. 39(8): 549-556.

[Ditjen PKH] Direktorat Jenderal Peternakan dan Kesehatan Hewan. 2018. Statistik Peternakan dan Kesehatan Hewan. Jakarta (ID): Kementerian Pertanian.

Flaten O, Lien G, Koesling M, Valle PS, Ebbesuik M. 2005. Comparing Risk Perception and Risk Management in Organic and Conventional Dairy Farming: Emperical Results From Norway. Livestock Production Science. 95: (11-25).

Hartoyo KL. 2018. Risiko Produksi dan Preferensi Risiko Petambak Udang Vanamei di Kabupaten Subang Provinsi Jawa Barat. [tesis]. Bogor: Sekolah Pascasarjana, Institut Pertanian Bogor.

Just RE, Pope RD. 1976. On the relantionship of input decisions and risk. California Agricultural Experiment Station. University of California.

Karuniawati R, Fariyanti A. 2013. Faktor-Faktor yang Mempengaruhi Produksi Susu Sapi Perah di Kecamatan Megamendung Kabupaten Bogor Provinsi Jawa Barat. Forum Agribisnis. 3(1): 73-86

Malau LRE. 2016. Pendapatan Usahaternak Sapi Perah Anggota KPS Bogor (Kasus: KUNAK Cibungbulang dan Kelurahan Kebon Pedes) [skripsi]. Bogor: Fakultas Ekonomi dan Manajemen, Institut Pertanian Bogor.

Malau LRE. 2017. Pengaruh Layanan Usaha Koperasi dan Tingkt Partisipasi Anggota Terhadap Efisiensi Produksi Usaha Ternak Sapi Perah (Kasus: KPSBU Lembang, Jawa Barat). [tesis]. Bogor: Sekolah Pascasarjana, Institut Pertanian Bogor.

Meuwissen MPM, Huirne RBM, Hardaker JB. 2001. Risk and Risk Management: An Empirical Analysis of Dutch Livestock Farmers. Journal of Livestock Production Science 69: 43-53.

Miglior F, Sewalem A, Jamrozik J, Bohmanova J, et al. 2007. Genetic Analisis of Milk Urea Nitrogen and Lactose and Their Relationships with Other Production Traits in Canadian Holstein Cattle. J Dairy Sci. 90 : 2468-2479.

Robinson LJ, Barry PJ. 1987. The Competitive Firm’s Response to Risk. London: Macmillan Publisher.

Septiani W. 2016. Rancang Bangun Model Manajemen Risiko Rantai Pasok Agroindustri Susu Berbasis Pengetahuan. [disertasi]. Bogor: Sekolah Pascasarjana, Institut Pertanian Bogor.

Soeyatno RF. 2013. Analisis Pendapatan dan Faktor-faktor yang Mempengaruhi Produksi Susu di Desa Pandesari Kecamatan Pujon Kabupaten Malang Jawa Timur [tesis]. Bogor: Sekolah Pascasarjana, Institut Pertanian Bogor.

Walter JT, Roberts RK, Larson JA, English BC, Howard DD. 2004. Effects of Risk, Disease, and Nitrogen Source on Optimal Nitrogen Fertilization Rates in Winter Wheat Production [Working Paper]. Oklahoma. Southern Agricultural Economic Association




DOI: https://doi.org/10.31186/agrisep.20.01.1-12

Article Metrics

 Abstract Views : 0 times
 PDF (Bahasa Indonesia) Downloaded : 0 times

Refbacks

  • There are currently no refbacks.




Copyright (c) 2021 Rosita Noviana, Anna Fariyanti, Ratna Winandi

Creative Commons License
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.

AGRISEP views Statistic View MyStat

This journal has been indexed by: :

 Find in a library with WorldCatHasil gambar untuk index copernicus

 

 Locations: