Isi Artikel Utama
Abstrak
Feed is a constraint of cattle production in Cambodia. Rice straw, fresh grass, and sorghum silage were used to assess palatability for cattle feeding. Five cattle were used for the palatability test over seven days. The results showed the feed intake of fresh grass was greater than fresh grass or Sorghum silage. No difference in preference index between the rice straw and sorghum silage for the amount of feed intake. Sorghum silage can be used as alternative to rice straw for the improvement of cattle production in Cambodia.
Rincian Artikel
An author who publishes in the Jurnal AGRITROPICA agrees to the following terms:
Author retains the copyright and grants the Journal the right of first publication of the work simultaneously licensed under the Creative Commons Attribution-ShareAlike 4.0 License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
Submission of a manuscript implies that the submitted work has not been published before (except as part of a thesis or report, or abstract); that it is not under consideration for publication elsewhere; that its publication has been approved by all co-authors. If and when the manuscript is accepted for publication, the author(s) still hold the copyright and retain publishing rights without restrictions. For the new invention, authors are suggested to manage its patent before published. The license type is CC-BY-SA 4.0.
AGRITROPICA is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
You are free to:
Share — copy and redistribute the material in any medium or format
Adapt — remix, transform, and build upon the material
for any purpose, even commercially.
The licensor cannot revoke these freedoms as long as you follow the license terms.
Referensi
- Chea, B., Hout, T., Mob, S., Thenh, K. & Seng, M., 2015. Nutrient value and palatability for cattle on corn stover silage. International Journal of Environmental and Rural Development (2015) 6-1, 103-107.
- Devendra C. and Leng R. A. 2011. Feed Resources for Animals in Asia: Issues, Strategies for Use, Intensification and Integration for Increased Productivity. Asian-Australian Journal Animal Science, 24 (3): 303-21.
- Pham, L., Smith, D., Soun, S. & Sau, V. 2015. The Cambodian Beef Industry in “Regional Workshop on Beef markets and trade in Southeast Asian and China”, Ben Tre, Vietnam, 30th November-3rd December, 2015.
- MAFF. 2015. Agricultural Sector Strategic Development Plan, 2014-2018. Ministry of Agriculture, Forestry and Fisheries (MAFF). Phnom Penh, Cambodia.
- Okoruwa, M. I. 2019. Feed intake, relative preference index, rumen digestion kinetics, nutrient digestibility and live weight change of goats fed selected browse plants. Livestock Research for Rural Development, 31 (52). Retrieved December 1, 2021, from http://www.lrrd.org/lrrd31/4/odion3105 2.html.
- Obour, R. 2015. Forage palatability of Broussonetia papyrifera an invasive species in Ghana: Relative preference and palatability by sheep and goats. Journal of Energy and Natural Resource Management, 2(2): 63-70
- Parsons, A. J., Newman, J. A., Penning, P. D., Harvey, A., & Orr, R. J. 1994. Diet preference of sheep: effect of recent diet, physiological state and species abundance. Journal of Animal Ecology, 63: 465-478.
- R Core Team. 2017. R: A language and environment for statistical computing. R Foundation for Statistical Computing, Vienna, Austria. URL https://www.Rproject.org.
- Wickham, H. 2011. ggplot2. Wiley Interdisciplinary Reviews: Computational Statistics, 3: 180-185.
- Young, J. R., Rast, L., Suon, S. & Windsor, P. A. 2013. Cattle health, production and trade in Cambodia. ACIAR Proceedings Series 2013 No.138 pp.149 pp, Phnom Penh, Cambodia.
Referensi
Chea, B., Hout, T., Mob, S., Thenh, K. & Seng, M., 2015. Nutrient value and palatability for cattle on corn stover silage. International Journal of Environmental and Rural Development (2015) 6-1, 103-107.
Devendra C. and Leng R. A. 2011. Feed Resources for Animals in Asia: Issues, Strategies for Use, Intensification and Integration for Increased Productivity. Asian-Australian Journal Animal Science, 24 (3): 303-21.
Pham, L., Smith, D., Soun, S. & Sau, V. 2015. The Cambodian Beef Industry in “Regional Workshop on Beef markets and trade in Southeast Asian and China”, Ben Tre, Vietnam, 30th November-3rd December, 2015.
MAFF. 2015. Agricultural Sector Strategic Development Plan, 2014-2018. Ministry of Agriculture, Forestry and Fisheries (MAFF). Phnom Penh, Cambodia.
Okoruwa, M. I. 2019. Feed intake, relative preference index, rumen digestion kinetics, nutrient digestibility and live weight change of goats fed selected browse plants. Livestock Research for Rural Development, 31 (52). Retrieved December 1, 2021, from http://www.lrrd.org/lrrd31/4/odion3105 2.html.
Obour, R. 2015. Forage palatability of Broussonetia papyrifera an invasive species in Ghana: Relative preference and palatability by sheep and goats. Journal of Energy and Natural Resource Management, 2(2): 63-70
Parsons, A. J., Newman, J. A., Penning, P. D., Harvey, A., & Orr, R. J. 1994. Diet preference of sheep: effect of recent diet, physiological state and species abundance. Journal of Animal Ecology, 63: 465-478.
R Core Team. 2017. R: A language and environment for statistical computing. R Foundation for Statistical Computing, Vienna, Austria. URL https://www.Rproject.org.
Wickham, H. 2011. ggplot2. Wiley Interdisciplinary Reviews: Computational Statistics, 3: 180-185.
Young, J. R., Rast, L., Suon, S. & Windsor, P. A. 2013. Cattle health, production and trade in Cambodia. ACIAR Proceedings Series 2013 No.138 pp.149 pp, Phnom Penh, Cambodia.