Main Article Content
Abstract
Pepper plants that grow in coastal areas facing a multiple stress i.e high temperatures, strong winds, drought, salinity, and nutrient deficiencies. Cultivation of plants in coastal areas requires specific technology, but cheap and environmentally friendly.Socialization, training, and mentoring implemented to improve the ability of farmers to implement the cultivation of high yielded chillies in coastal areas. The methods implemented namely (1) socialization potential of coastal land for plant cultivation and the technology needed, (2) training production of biocompost and arbuscular mycorrhizal fungi inoculant, and (3) demoplot pepper cultivation in coastal lands. The activities carried out in the Desa Pekik Nyaring and Beringin Raya, Central Bengkulu Regency, Bengkulu province. Demoplot arranged Split-split plot with a randomized block design Complete two-factor with the location, genotype chili and fertilizer as the main plot, subplot, and sub-sub plot. The results show that farmers can absorb the information and training well to produce biocompost and arbuscular mycorrhizal fungi inculant. Desa Beringin Raya is more potential for pepper cultivation compared Desa Pekik Nyaring. Better technology need to be formulated to pepper cultivation in that village.
Keywords: pepper, mycorhiza, organic, coastal area
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References
- Al-Karaki G.N., 2000, Growth and mineral acquisition by mycorrhizal tomato grown under salt stress, Mycorrhiza 10:51-54.
- Badan Pusat Statistik Kabupaten Bengkulu Tengah, 2012, Kabupaten Bengkulu Tengah Dalam Angka.
- Bertham, Y.H., Handajaningsih M., Ganefianti D.W., 2013, Ujicoba Budidaya Cabai Organik di Lahan Pesisir Bengkulu. Prosiding Semirata Bidang Ilmu-Ilmu Pertanian, Fak. Pertanian UNTAN dan BKS PTN Wilayah Barat, 19-20 Maret 2013.
- Brundrett, M., 1991, Mycorrhizas in Natural Ecosystem, Adv Ecol Res 21:171-313.
- Diaz E., Roldan A., Lax A., Albaladejo J., 1994, Formation of stable aggregates in adegraded soil by amendment of urban refuse and peat. Geoderma, 63:277-299.
- Garmendia I., Goicoechea N., Aguireolea J., 2004, Effectiveness of tree Glomus spesies in protecting pepper (Capsicum annum L.) against verticilium wilt, Biol Control, 31:296-305.
- Gustia H., 2009, Pemberian bokasi terhadap pertumbuhan dan produksi tanaman cabe var. -99, Akta Agrosia, 12: 106-114.
- Handayaningsih M., 2009, Growth and yield of sweet corn grown organically using palm oilsludge at diffrentdoses and composting methods, Akta Agrosia, 12: 99-105.
- Juniper S., Abboth L., 1993, Vesicular arbuscular mycorrhizas and soil salinity, Mycorrhiza 4:45-57.
- Kaya C., Ashraf M., Sonmez O., Aydemir S., Tuna Al, Cullu M.A., 2009, The influenceofarbuscu-lar mycorrhizal colonization on key growth at high salinity, Sci Hort, 121:1-6.
- Miller R.M., Jastrow J.D., 2000, Mycorhizal fungi influence soil structure, HLM 3-18 di dalam Kapulnik Y., Douds Jr. D.D.(ed), Arbuscular mycorrhizas: Physiology and Fungtion, Kluwer Academic publication, The Hague.
- Misrha S.K., Subralimanyam D., Singhal G.S., 1997, Interactionshipbetween salt ang light strees on the primary process of photosynthesis, J Plant Physiol, 138:92-96.
- Roldan, A., Thornes J.B., 1996, Aggregate stability changes in a semiarid soil after treatmens with different organic amendments, Arid Soil Res Rehab, 10:139-148.
- Rueda-Puente E.O., Murillo-Amador B., Castellanos-Cerfantes T., Garcia-Hernandez. J.L., Taarazon–Herera M.A., Medina S.M., Barrera L.E.G., 2007, Effects of plant growth promoting bacteria and mycorrhizae on Capsicum annuumL.var aviculare germination under stressing abiotic conditions, Plant Physiol Biochem, 48:724-730.
- Sibole J.V., Montero E., Cabot C., Poschenrieder C.B., 1998, Role of sodium in the ABA-mediated long-term growth respons of bean to salt stress, Physiol Plant, 104: 299-305.
- Smith S.E., Read D.J., 2008, Mycorrhizal Symbiosis, 3rd ed, Academic Press, San Diego.
- Tian C.Y., Feng G., Li X.L., Zhang F.S., 2004, Different effect of arbuscular mycorrhizal fungal isolates from saline soil or non-saline soil on salinity tolerance of plants, Appl Soil Ecol, 26:143-148.
- Turkmen O., Demir S., Sensoy S., Dursun A., 2005., Effects of arbuscular mycorrhizal fungus and humic acid on the seedling development and nutrient content of pepper grown from heavy-metal polluted soils, J Biol Sci, 5:568-574.
- Yamaguchi T., Blumwald E., 2005, Developping salt-tolerant crop plants: challenges and opportunities, Trends Plant Sci, 10:615–620.
References
Al-Karaki G.N., 2000, Growth and mineral acquisition by mycorrhizal tomato grown under salt stress, Mycorrhiza 10:51-54.
Badan Pusat Statistik Kabupaten Bengkulu Tengah, 2012, Kabupaten Bengkulu Tengah Dalam Angka.
Bertham, Y.H., Handajaningsih M., Ganefianti D.W., 2013, Ujicoba Budidaya Cabai Organik di Lahan Pesisir Bengkulu. Prosiding Semirata Bidang Ilmu-Ilmu Pertanian, Fak. Pertanian UNTAN dan BKS PTN Wilayah Barat, 19-20 Maret 2013.
Brundrett, M., 1991, Mycorrhizas in Natural Ecosystem, Adv Ecol Res 21:171-313.
Diaz E., Roldan A., Lax A., Albaladejo J., 1994, Formation of stable aggregates in adegraded soil by amendment of urban refuse and peat. Geoderma, 63:277-299.
Garmendia I., Goicoechea N., Aguireolea J., 2004, Effectiveness of tree Glomus spesies in protecting pepper (Capsicum annum L.) against verticilium wilt, Biol Control, 31:296-305.
Gustia H., 2009, Pemberian bokasi terhadap pertumbuhan dan produksi tanaman cabe var. -99, Akta Agrosia, 12: 106-114.
Handayaningsih M., 2009, Growth and yield of sweet corn grown organically using palm oilsludge at diffrentdoses and composting methods, Akta Agrosia, 12: 99-105.
Juniper S., Abboth L., 1993, Vesicular arbuscular mycorrhizas and soil salinity, Mycorrhiza 4:45-57.
Kaya C., Ashraf M., Sonmez O., Aydemir S., Tuna Al, Cullu M.A., 2009, The influenceofarbuscu-lar mycorrhizal colonization on key growth at high salinity, Sci Hort, 121:1-6.
Miller R.M., Jastrow J.D., 2000, Mycorhizal fungi influence soil structure, HLM 3-18 di dalam Kapulnik Y., Douds Jr. D.D.(ed), Arbuscular mycorrhizas: Physiology and Fungtion, Kluwer Academic publication, The Hague.
Misrha S.K., Subralimanyam D., Singhal G.S., 1997, Interactionshipbetween salt ang light strees on the primary process of photosynthesis, J Plant Physiol, 138:92-96.
Roldan, A., Thornes J.B., 1996, Aggregate stability changes in a semiarid soil after treatmens with different organic amendments, Arid Soil Res Rehab, 10:139-148.
Rueda-Puente E.O., Murillo-Amador B., Castellanos-Cerfantes T., Garcia-Hernandez. J.L., Taarazon–Herera M.A., Medina S.M., Barrera L.E.G., 2007, Effects of plant growth promoting bacteria and mycorrhizae on Capsicum annuumL.var aviculare germination under stressing abiotic conditions, Plant Physiol Biochem, 48:724-730.
Sibole J.V., Montero E., Cabot C., Poschenrieder C.B., 1998, Role of sodium in the ABA-mediated long-term growth respons of bean to salt stress, Physiol Plant, 104: 299-305.
Smith S.E., Read D.J., 2008, Mycorrhizal Symbiosis, 3rd ed, Academic Press, San Diego.
Tian C.Y., Feng G., Li X.L., Zhang F.S., 2004, Different effect of arbuscular mycorrhizal fungal isolates from saline soil or non-saline soil on salinity tolerance of plants, Appl Soil Ecol, 26:143-148.
Turkmen O., Demir S., Sensoy S., Dursun A., 2005., Effects of arbuscular mycorrhizal fungus and humic acid on the seedling development and nutrient content of pepper grown from heavy-metal polluted soils, J Biol Sci, 5:568-574.
Yamaguchi T., Blumwald E., 2005, Developping salt-tolerant crop plants: challenges and opportunities, Trends Plant Sci, 10:615–620.