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Abstract
The objective was to get beef that contain unsaturated fatty acids (especially omega 3 and 6), so as to improve intelligence, physical health for those who consume. The study design using CRD with 3 treatments, each treatment used 4 Bali cattle aged approximately 1.5 years. Observations were made 8 weeks. Pasta mixed with ginger provided konsentrat. P1 (control); P2 (6% saponification lemuru fish oil, olive oil 1%; rice bran: 37.30%; corn: 62.70%; KLK: 7%, ginger paste: 100 g); P3 (lemuru fish oil saponification 8%, 2% olive oil; rice bran; 37.30; corn: 62.70%; KLK: 7%, ginger paste: 200 g). Konsentrat given in the morning as much as 1% of the weight of the cattle based on dry matter, while the grass given a minimum of 10% of the weight of livestock observation variables include: fatty acid composition of meat. Data the analyzies qualitative. The results of the study showed that the composition of saturated fatty acids in meat decreased and an increase in unsaturated fatty acids, namely linoleic acid (omega 6) and linolenic acid (omega 3), and deikosapenta deikosaheksa acid.
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References
- Ashes, J.R., BD. Gulati, SK., Cutbertson and T.W. Scoott. 1992. Incorporation of w-3 fatty Acid Oil tissue and Serum Lipids of Ruminant. Lipids. 27: 629-631.
- Benerjee, C.C. 1978. A Texbook of Animal Nutrition. Oxford dan OBH Publishing Co, New Delhi
- Brukner,G. 1986. Fats, their positional isomer and Platelete Function. J. Med, Tech. 3(1):24-27.
- Hinds, A. and T.A.B. Sanders. l993. The Effect of increasing level of dietary fish oil rich In eicosapentaenoic and dokosaheksaenoic acid on lymphocyte pospholipid fatty Acid composition and cell mediated immunity in the mouse. Br. J. Nutr, 69: 423-429.
- Jenkins, T.C. 1993. Lipids Metabolisme inb the Rumen. In: Symposium Advance Ruminasnt. Lipid Metabolism. J. Dairy Sci, 76: 3851 – 3863.
- Kunsman, J. and M. Keeney. 1963. Journal Dairy Sci, 23: 682.
- Lesserd, M., N. Gagnon dan H.V. Petit., 2003. Immune Response of postpartum dairy cows Feed flaxseed. Journal Dairy Science 86: 2647 – 2657.
- Linder, M.C. 1992. Biokimia Nutrisi dan Metabolism. Universitas Indonesia. Press Jakarta.
- Luo, J., S.W. Rizkalla, J. Boillot, C. Alamowitch, H. Chaib, F. Bruzzo, N. Desplanque. A.M. Delix, G. Durand and G. Slama. 1996. Dietary (n-3) polyunsaturated fatty acid Improve Adipocyte Insulin Action and Glucose Metabolisme in Insulin- Resistant Rats: Relation to membrane Fatty acids. J. Nutr, 126 : 1951 – 1958.
- Rumsey, T.S., R.R. Oltjen, K.P. Bovard and B.M. Priode. 1972. journal Animal Sci. 35: 1069.
- Scott, T.W. and J.R. Ashes. 1993. Dietary Lipid for Ruminants:Protection Utilization and Effect on remodeling of skeletal muscle phospholipids. Aust.J. Agric. Res. 44: 495 – 508.
- Shaw. J.C.. W.L. Enmsor, H.F. Tellachea dan S.D. Lee. 1960 dalam Parrakasi, A., 1999. Ilmu Nutrisi Dan Makanan Ternak Ruminan. Penerbit Universitas Indonesia.
- Tove, S.B. dan G. Matrone. 1962. dalam Parrakasi, A. 1999. Ilmu nutrisi Dan makanan Ternak Ruminan. Penerbit Universitas Indonesia.
References
Ashes, J.R., BD. Gulati, SK., Cutbertson and T.W. Scoott. 1992. Incorporation of w-3 fatty Acid Oil tissue and Serum Lipids of Ruminant. Lipids. 27: 629-631.
Benerjee, C.C. 1978. A Texbook of Animal Nutrition. Oxford dan OBH Publishing Co, New Delhi
Brukner,G. 1986. Fats, their positional isomer and Platelete Function. J. Med, Tech. 3(1):24-27.
Hinds, A. and T.A.B. Sanders. l993. The Effect of increasing level of dietary fish oil rich In eicosapentaenoic and dokosaheksaenoic acid on lymphocyte pospholipid fatty Acid composition and cell mediated immunity in the mouse. Br. J. Nutr, 69: 423-429.
Jenkins, T.C. 1993. Lipids Metabolisme inb the Rumen. In: Symposium Advance Ruminasnt. Lipid Metabolism. J. Dairy Sci, 76: 3851 – 3863.
Kunsman, J. and M. Keeney. 1963. Journal Dairy Sci, 23: 682.
Lesserd, M., N. Gagnon dan H.V. Petit., 2003. Immune Response of postpartum dairy cows Feed flaxseed. Journal Dairy Science 86: 2647 – 2657.
Linder, M.C. 1992. Biokimia Nutrisi dan Metabolism. Universitas Indonesia. Press Jakarta.
Luo, J., S.W. Rizkalla, J. Boillot, C. Alamowitch, H. Chaib, F. Bruzzo, N. Desplanque. A.M. Delix, G. Durand and G. Slama. 1996. Dietary (n-3) polyunsaturated fatty acid Improve Adipocyte Insulin Action and Glucose Metabolisme in Insulin- Resistant Rats: Relation to membrane Fatty acids. J. Nutr, 126 : 1951 – 1958.
Rumsey, T.S., R.R. Oltjen, K.P. Bovard and B.M. Priode. 1972. journal Animal Sci. 35: 1069.
Scott, T.W. and J.R. Ashes. 1993. Dietary Lipid for Ruminants:Protection Utilization and Effect on remodeling of skeletal muscle phospholipids. Aust.J. Agric. Res. 44: 495 – 508.
Shaw. J.C.. W.L. Enmsor, H.F. Tellachea dan S.D. Lee. 1960 dalam Parrakasi, A., 1999. Ilmu Nutrisi Dan Makanan Ternak Ruminan. Penerbit Universitas Indonesia.
Tove, S.B. dan G. Matrone. 1962. dalam Parrakasi, A. 1999. Ilmu nutrisi Dan makanan Ternak Ruminan. Penerbit Universitas Indonesia.