Article Sidebar

Submitted
October 6, 2020
Accepted
November 13, 2020
Published
November 30, 2020
Download
PDF (Bahasa Indonesia)
Statistic
Read Counter : 165 Download : 509

Main Article Content

Abstract

Kabupaten Tanah Laut is one of the districts in South Kalimantan Province which has the largest of corn production compared to other districts. Based on data from the Office of Horticultural Food Crops and Plantation of Tanah Laut Regency, it was found that the production of corn commodities from 2017 to 2019 increased. This happens because the demand for corn commodities continues to increase every year. In addition, in Tanah Laut Regency, two large animal feed companies have been established that require corn as the main raw material. The magnitude of this potential makes it necessary to identify entities through supply chain mapping so that the added value of each entity can be determined. The purpose of this research was to map the supply chain and analyze the added value of corn commodity supply chain in Tanah Laut Regency. The research method used in analyzing the supply chain is descriptive analysis using purposive sampling and snowball sampling to obtain in-depth and objective information. Meanwhile, value added analysis uses the Hayami method.The results showed that there were three supply chain entities to reach consumers, namely farmers, small collectors, and large collectors. Meanwhile, the results of the analysis of the added value of each entity obtained the highest value, namely the large collectors with a value added ratio of 87% of Rp. 783,840.00, small collectors with a ratio of 86.4% of Rp. 699,840.00 and farmer entities of 86.13% with a value of Rp. 671,840.00. This is because the treatment of corn commodities in each entity is different.

Article Details

License

Authors who publish in this journal agree with the following terms:

  1. Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution License that allows others to share the work with an acknowledgment of the work's authorship and initial publication in this journal.
  2. Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgment of its initial publication in this journal.
  3. Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work (See The Effect of Open Access).
  4. This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Author Biographies

Raden Rizki Amalia, Politeknik Negeri Tanah Laut

Program Studi Agroindustri

Nina Hairiyah, Politeknik Negeri tanah Laut

Program Studi Agroindustri

Nuryati nuryati, Politeknik Negeri Tanah Laut

Program Agroindustri
How to Cite
Amalia, R. R., Hairiyah, N., & nuryati, N. (2020). SUPPLY CHAIN MAPPING AND ADDED VALUE ANALYSIS OF CORN COMMODITIES IN TANAH LAUT REGENCY. Jurnal Agroindustri, 10(2), 147–155. https://doi.org/10.31186/j.agroindustri.10.2.147-155
Download Citation
Endnote/Zotero/Mendeley (RIS)
BibTeX

References

  1. Affan Jasuli. 2014. Analisis Pola Kemitraan Petani Kapas Dengan Pt Nusafarm Terhadap Pendapatan Usahatani Kapas Di Kabupaten Situbondo. Jurusan Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Jember.
  2. Amalia, R. R., Nina Hairiyah, Nuryati. 2018. Analisis Kerusakan Mekanis dan Umur Simpan Pada Rantai Pasok Buah Naga Di Kabupaten Tanah Laut Kalimantan Selatan. Industria: Jurnal Teknologi dan Manajemen Industri Vol. 7 No.2 Hal. 32-41.
  3. Arsyad M. 2018. Pengaruh pengeringan terhadap laju penurunan kadar air dan berat jagung (Zea mays L.) untuk varietas bisi 2 dan NK22. Jurnal agropolitan Vol. 5 No.1 bulan juli 2018.
  4. Bubun, Sukardi dan Ono Suparno. 2018 . Kinerja Rantai Pasok Kedelai Di Kabupaten Grobongan. Jurnal Aplikasi Bisnis dan Manajemen Vol. 4 No. 1 Januari 2018.
  5. Furqon C. 2015. Analisis Manajemen dan Kinerja Rantai Pasokan Agribisnis Buah Stroberi di Kabupaten Bandung. IMAGE Jurnal Riset Manajemen Vol. 3 No. 2. Universitas Pendidikan Indonesia.
  6. Hasnani S., Jamaluddin P., Ratnawaty F. 2019. Pengaruh Teknik Penyimpanan terhadap pengendalian Aflatoksin Jagung (Zea Mays L) selama penyimpanan. Jurnal Pendidikan Teknologi Pertanian Vol. 5 bulan Maret 2019: S37 – S47.
  7. Husnarti. 2017. Pedagang Pengumpul di Kabupaten Lima Puluh Kota. Jurnal Pertanian Faperta UMSB Vol. 1 No. 1 Juni 2017.
  8. Marimin dan Magfiroh, N. 2010. Aplikasi Teknik Pengambilan Keputusan Rantai Pasok. IPB Press. Bogor.
  9. Marimin dan Slamet A.S., 2010. Analisis Pengambilan Keputusan Manajemen Rantai Pasok Bisnis Komoditi dan Produk Pertanian. Jurnal Pangan, 19(2): 169–188.
  10. Mayasari F., Ngamenka Y. 2016. Pengaruh Keberadaan Kelompok Tani Terhadap Pendapatan Usaha Tani Tembakau : Studi Kasus di Desa Tlogosari Kecamatan Sumbermalang. Jurnal Fakultas Pertanian. Univresitas Abdurachman Saleh.
  11. Noviantari K., Ali Ibrahim H., Novi R. 2015. Analisis Ratai Pasok dan Nilai Tambah Agroindustri Kopi luwak di Propinsi Lampung. Jurnal Ilmu-Ilmu Agribisnis Vol.3 No.1.
  12. Parajuli, Rahim. 2016. Pengaruh waktu Pengeringan terhadap Laju Penurunan Kadar Air dan Berat Jagung Hibrida (Zea mays l.). Skripsi Universtas Ichsan Gorontalo.
  13. Widaningrum, Miskiyah, A.S. Somantri. 2010. Perubahan sifat fisiko-kimia jagung (Zea Mays L) pada penyimpanan dengan perlakuan karbondioksida (CO2). Jurnal Agritech vol.30 No. 1 Bulan Februari 2010.