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Abstract
Chicken eggs are a staple food with a high enough animal protein content, but the price is quite affordable for all levels of society. This causes the consumption of chicken eggs to be relatively high compared to other animal protein sources, but currently, the amount of production and consumption by the public is not comparable; besides that, the price offered is constantly fluctuating. This study aims to determine price fluctuations and price movement patterns of broiler chicken eggs in Bengkulu Province. The data used is secondary data. The research method uses quantitative descriptive analysis. The research results show that. The risk of fluctuations in the price of broiler eggs in Bengkulu Province has a slightly higher risk for prices at the producer level when compared to prices at the consumer level. The development pattern of broiler egg prices in Bengkulu Province generally shows a positive direction. Fluctuations in the price of broiler eggs occur in specific periods. These fluctuations occur because they coincide with religious holidays such as Ramadan, Eid al-Fitr, Christmas and New Year, the influence of the Russia-Ukraine war, and economic problems due to the Covid-19 pandemic.
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References
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- Dwinata S, Y., Pramusintho, B., Firmansyah, F., & Fachroerrozi, H. (2022). Model Peramalan Harga Telur Ayam Ras di Pasar Tradisional dan Modern Kota Jambi. Ekonomis: Journal of Economics and Business, 6(1), 372-382.
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- Firmansyah, F., Afriani, H., & Paiso, W. A. (2021). Analisis Volatilitas Harga Daging Sapi Sebelum Sampai Dengan Sesudah Hari Besar Agama di Kota Jambi. Jurnal Ilmiah Universitas Batanghari Jambi, 21(1), 365-371.
- Ilham, N. & Saptana (2019). Fluktuasi Harga Telur Ayam Ras dan Faktor Penyebabnya. Analisis Kebijakan Pertanian, Vol. 17 No. 1 27-38
- Khedhiri, S. (2023). The impact of COVID-19 on agricultural market integration in Eastern Canada. Regional Science Policy & Practice, 1–16.
- Makridakis. (1999). Metode dan Aplikasi Peramalan. Bina Rupa Aksara. Jakarta.
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- Reflis, R., Anggeriyanti, S., & Priyono, B. S. (2021). Trend Analysis of Broiler Chicken Egg Prices in Bengkulu City. Journal of Global Sustainable Agriculture, 2(1), 1-4.
- Rorimpandey, I. C., Makalew, A., Rundengan, M. L., & Oroh, F. N. (2020). Analisis konsumsi telur ayam ras pada mahasiswa Fakultas Peternakan Universitas Sam Ratulangi Manado. Jurnal EMBA: Jurnal Riset Ekonomi, Manajemen, Bisnis dan Akuntansi, 8(4).
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- Yuhuan, W., & Fu, Q. (2018). Analysis of egg price fluctuation and cause. J. Agric. Sci, 10, 581-587.
References
Astaman, P., Siregar, A. R., & Nurbayani, S. U. (2020). Analysis effect the price of the demand for chicken eggs in Biringkanaya district. In IOP Conference Series: Earth and Environmental Science. 473 (1), 012-024
Dwinata S, Y., Pramusintho, B., Firmansyah, F., & Fachroerrozi, H. (2022). Model Peramalan Harga Telur Ayam Ras di Pasar Tradisional dan Modern Kota Jambi. Ekonomis: Journal of Economics and Business, 6(1), 372-382.
Ekaria, E., & Muhammad, M. (2018). Analisis Risiko Usahatani Ubi Kayu di Desa Gorua Kecamatan Tobelo Utara. Agrikan: Jurnal Agribisnis Perikanan, 11(2), 9-14.
Fang, P., Belton, B., Zhang, X., & Win, H. E. (2021). Impacts of COVID-19 on Myanmar's chicken and egg sector, with implications for the sustainable development goals. Agricultural Systems, 190, 103094.
Firmansyah, F., Afriani, H., & Paiso, W. A. (2021). Analisis Volatilitas Harga Daging Sapi Sebelum Sampai Dengan Sesudah Hari Besar Agama di Kota Jambi. Jurnal Ilmiah Universitas Batanghari Jambi, 21(1), 365-371.
Ilham, N. & Saptana (2019). Fluktuasi Harga Telur Ayam Ras dan Faktor Penyebabnya. Analisis Kebijakan Pertanian, Vol. 17 No. 1 27-38
Khedhiri, S. (2023). The impact of COVID-19 on agricultural market integration in Eastern Canada. Regional Science Policy & Practice, 1–16.
Makridakis. (1999). Metode dan Aplikasi Peramalan. Bina Rupa Aksara. Jakarta.
Maulana, A., & Safarida, N. (2021). Analisis Tingkat Elastisitas Permintaan dan Penawaran Ayam Potong Di Pasar Kota Langsa. JIM: Jurnal Ilmiah Mahasiswa, 3(2), 173-198.
Putri, S. K., & Wulandari. D (2022). Fluktuasi Harga Kebutuhan Pokok Pangan Sebelum Dan Selama Pandemi Covid-19 Daerah Produsen Jawa Timur. Agritech: Jurnal Fakultas Pertanian Universitas Muhammadiyah Purwokerto, 24(2), 101-110.
Reflis, R., Anggeriyanti, S., & Priyono, B. S. (2021). Trend Analysis of Broiler Chicken Egg Prices in Bengkulu City. Journal of Global Sustainable Agriculture, 2(1), 1-4.
Rorimpandey, I. C., Makalew, A., Rundengan, M. L., & Oroh, F. N. (2020). Analisis konsumsi telur ayam ras pada mahasiswa Fakultas Peternakan Universitas Sam Ratulangi Manado. Jurnal EMBA: Jurnal Riset Ekonomi, Manajemen, Bisnis dan Akuntansi, 8(4).
Utomo, D. P. (2022). Analisis Fluktuasi Harga Pangan Di Kabupaten Lombok Timur. JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan), 6(1), 48-62
Yuhuan, W., & Fu, Q. (2018). Analysis of egg price fluctuation and cause. J. Agric. Sci, 10, 581-587.