About Journal

Focus and Scope

Jurnal Sain Peternakan Indonesia (ISSN 1978-3000) is a journal with open access. This journal publishes the results of original research, reviews / reviews / literature reviews, field cases or ideas in the field of animal husbandry that are relevant to any field of study involving livestock, zoology, veterinary, animal ethics and animal welfare, as well as social-economic of animal husbandry.

Publication Frequency

Jurnal Sain Peternakan Indonesia will publish online and print versions of 4 issues in one volume per year (January-March Edition, April-June, July-September and October-December) and always free to access, download and reuse under the License Creative Commons Attribution-Share Alike 4.0 International (CC BY-SA 4.0). Articles received will soon be published online when they are ready to be published.

Open Access Policy
Jurnal Sain Peternakan Indonesia provides open access directly to content on the principle that making research freely available to the public supports global exchanges that are greater than knowledge. Users have the right to read, download, copy, distribute, print, search, link to the full text of this article, or use it for other legitimate purposes under Creative Commons Attribution-ShareAlike 4.0 International License.

Journal History

Jurnal Sain Peternakan Indonesia (JSPI) pISSN 1978 – 3000 and eISSN 2528 – 7109 are official scientific Journal issued by the Department of Animal Husbandry, Faculty of Agriculture, University of Bengkulu collaborated with BPFP, as a contribution to the development of Animal Science published in Indonesian and English containing research results, literature review/review, field cases or ideas in the field of animal husbandry.

JSPI was first published in 2006 twice a year, namely the January-June and July-December editions. In 2017, JSPI started to publish four numbers in one volume in one year, namely in March, June, September, and December. Special editions in English may be issued if necessary. Editors accept articles in Animal Husbandry that have never been published.

Published: December 31, 2019

Pengaruh Panjang Elektroda Terhadap Pemisahan dan Kualitas Sperma X dan Y pada Domba

10.31186/jspi.id.14.4.324-331

324-331 Y. S. Ondho, Sutiyono Sutiyono, E. Kurnianto, A. Suryawijaya, D. A. Lestari

PDF (Bahasa Indonesia)

Read Statistic: 253

Identifikasi Peternakan Kambing Lokal Ditinjau dari Village Breeding Center (VBC) di Kecamatan Sayurmatinggi Tapanuli Selatan

10.31186/jspi.id.14.4.332-337

332-337 R. Pakpahan, D. Pane

PDF (Bahasa Indonesia)

Read Statistic: 326

Analisis Usaha Pemberian Bakteri Asam Laktat (BAL) pada Ayam Pedaging terhadap Persentase Berat Karkas

10.31186/jspi.id.14.4.338-344

338-344 R. F. Syam, K. Soepranianondo, W. P. Lokapirnasari, Soeharsono Soeharsono, S. Hidanah, Ardianto Ardianto

PDF (Bahasa Indonesia)

Read Statistic: 748

Alternative Organic Liquid Fertilizer from Meatball Water Decoction with Banana Humps Activator

10.31186/jspi.id.14.4.345-350

345-350 S. D. Cahyani, N. R. Amalia, A. H. Achmad, M. Hilmi, D. Triasih

PDF

Read Statistic: 106

Kualitas Semen Sapi Brahman pada Persentase Tris Kuning Telur yang Berbeda

10.31186/jspi.id.14.4.351-358

351-358 R. Novita, T. Karyono, Rasminah Rasminah

PDF (Bahasa Indonesia)

Read Statistic: 695

Total Bakteri dan Fungi serta Kandungan Nutrisi dari Ampas Kelapa yang Diberi Ekstrak Daun Kersen dengan Lama Penyimpanan Berbeda

10.31186/jspi.id.14.4.359-367

359-367 A. E. Karina, R. I. Pujaningsih, T. Yudiarti

PDF (Bahasa Indonesia)

Read Statistic: 464

Pengaruh Lama Penyimpanan Ampas Kelapa yang Diberi Ekstrak Daun Kersen (Muntingiaca labura L.) dalam Kemasan Karung Blacu terhadap Kualitas Fisik Organoleptik

10.31186/jspi.id.14.4.368-379

368-379 R. A. Pertiwi, R. I. Pujaningsih, S. Mukodiningsih

PDF (Bahasa Indonesia)

Read Statistic: 213

PENGARUH PENAMBAHAN VITAMIN C DALAM PENGENCER SEMEN SAPI LIMOUSIN YANG DIBEKUKAN TERHADAP KUALITAS POST THAWING

10.31186/jspi.id.14.4.380-386

380-386 M. A. Yahaq, Y. S. Ondho, B. Sutiyono

PDF (Bahasa Indonesia)

Read Statistic: 919

Pengaruh Perbedaan Suhu Pemeliharaan terhadap Kualitas Fisik Daging Ayam Broiler Periode Finisher

10.31186/jspi.id.14.4.387-395

387-395 S. R. Rini, Sugiharto Sugiharto, L. D. Mahfudz

PDF (Bahasa Indonesia)

Read Statistic: 3147

Bobot Relatif dan Panjang Usus Halus Ayam Broiler yang Diberi Ransum Menggunakan Cangkang Telur Mikropartikel dengan Suplementasi Probiotik Lactobacillus sp.

10.31186/jspi.id.14.4.396-403

396-403 S. Satimah, V.D. Yunianto, F. Wahyono

PDF (Bahasa Indonesia)

Read Statistic: 2641

Pengaruh Step down Protein dan Penambahan Acidifier pada Pakan terhadap Performans Ayam Broiler

10.31186/jspi.id.14.4.404-410

404-410 S. Huda, L. D. Mahfudz, S. Kismiati

PDF (Bahasa Indonesia)

Read Statistic: 811

Pengaruh Perbedaan Aras Starter dan Lama Pemeramanterhadap Kecernaan Bahan Kering dan Kecernaan Bahan Organik secara In Vitro Fermentasi Kelobot Jagung (Zea mays) Teramoniasi

10.31186/jspi.id.14.4.411-417

411-417 R. Septianto, B.I.M. Tampoebolon, B.W.H.E. Prasetiono

PDF (Bahasa Indonesia)

Read Statistic: 466

Pengaruh Pemeliharaan pada Kepadatan Kandang yang Berbeda Terhadap Performa Ayam Broiler

10.31186/jspi.id.14.4.418-423

418-423 I. D. Woro, U. Atmomarsono, R. Muryani

PDF

Read Statistic: 5228

PENGGUNAAN LIMBAH CAIR PEMINDANGAN IKAN DALAM RANSUM TERHADAP KUALITAS KIMIAWI DAGING ITIK MOJOSARI-PEKING

10.31186/jspi.id.14.4.424-430

424-430 A. Fahrizal, L. D. Mahfudz, E. Suprijatna

PDF (Bahasa Indonesia)

Read Statistic: 244

Tiga Pilar Usaha Ternak : Breeding, Feeding, and Management

10.31186/jspi.id.14.4.431-439

431-439 Amam Amam, P. A. Harsita

PDF (Bahasa Indonesia)

Read Statistic: 4081

Pendapatan Pedagang Ayam Kampung Pada Pasar Tradisional Di Kota Bengkulu

10.31186/jspi.id.14.4.440-447

440-447 Sutriyono Sutriyono, J. Setianto

PDF (Bahasa Indonesia)

Read Statistic: 370