Published: March 31, 2022

Importance of Colostrum for Calf Health and development: A brief review

1-13 Yanuartono Yanuartono, D. Ramandani, A. Nururrozi, S. Indarjulianto
327

Pellet Quality with the Addition of Kepok Banana Peel Silage in Grower Crossbred Native Chickens Diet

14-21 T. N. I. Koni, T. A. Y. Foenay
299

Fatty Acid Profile and Cholesterol Levels of Quail Eggs Fed with Kayambang Flour (Salvinia molesta D.S Mitchell) in Ration Based on Lemuru Fish Oil and Palm Oil Combination

22-28 S. N. Putri, D. M. Suci, W. Hermana
185

Potential Benefits of Plant-Derived Products on Broiler Meat Characteristics - A Short Review

29-43 Sugiharto Sugiharto
321

Effect of Including Fermented Feather Meal as Substitution of Concentrate in the Basal Diet With Different Levels on the Performance of Landrace Crossbred Pigs

44-50 N. S. Dalle, S. Sembiring, E. J. L. Lazarus
223

Effects of Altitude Differences on the Performance of Broiler Chicken Kept in Closed House Cage

51-54 Z. R. Nugraini, L. D. Mahfudz, S. Kismiati
194

The Effect of Giving Dragon Fruit Skin Extract (Hylocereus costarisensis) on the Quality of Se'i Beef Meat

55-61 R. S. Sembong, G. E. M. Malelak, P. R. Kale
233

Evaluate the Program in Strengthening Group Business’s Capital Effectiveness of Beef Cattle Farm to Increasing Farmers Income in Kupang Regency

62-67 J. T. V. Hanin, M. Krova, U. Lole
127

Increased Growth of Kume Grass (S. plumosum) and B. pertusa Through the Introduction of Various Types of Herbaceous Leguminosae

68-74 A. D. Firmanto, E. Hartati, I.G.N. Jelantik
149