Published: February 12, 2018

THE USE OF COCONUT WATER FOR RAW MATERIAL OF VINEGAR

Hasanuddin Hasanuddin (1), Kurnia Herlina Dewi (2), Okta Wulandra (3)
(1) Jurusan Teknologi Pertanian, Fakultas Pertanian Universitas Bengkulu ,
(2) Jurusan Teknologi Pertanian, Fakultas Pertanian Universitas Bengkulu ,
(3) Jurusan Teknologi Pertanian, Fakultas Pertanian Universitas Bengkulu
53-61
286

SECONDARY PACKAGING SELECTION FOR CUBE CHILI WITH AHP METHOD, CONSUMER PREFERENCE LEVEL AND VALUE ADDED

Febri Boyanda Sinaga (1), Kurnia Herlina Dewi (2), Evanila Silvia (3)
(1) Jurusan Teknologi Pertanian, Fakultas Pertanian Universitas Bengkulu ,
(2) Jurusan Teknologi Pertanian, Fakultas Pertanian Universitas Bengkulu ,
(3) Jurusan Teknologi Pertanian, Fakultas Pertanian Universitas Bengkulu
62-70
93

CONSUMERS PREFERENCES TEST OF SAMBAL LEMEA THE UNIQUE FOOD OF REJANGNESE AND CHANGED PRODUCTS IN VARIOUS STORAGE TEMPERATURE

Yantri Nuryani (1), Laili Susanti (2), Kurnia Herlina Dewi (3)
(1) Jurusan Teknologi Pertanian, Fakultas Pertanian Universitas Bengkulu ,
(2) Jurusan Teknologi Pertanian, Fakultas Pertanian Universitas Bengkulu ,
(3) Jurusan Teknologi Pertanian, Fakultas Pertanian Universitas Bengkulu
71-76
209

PERFORMANCE OF A PIPE SLOW SAND FILTER (SSF-P) WITH DIFFERENCE HYDRAULIC HEADS ON FILTERING POLLUTANTS OF CRUMRUBBER PLANT LIQUID WASTE

Sigit Mujiharjo (1), Bosman Sidebang (2), Dedek Darmadi (3)
(1) Dept. of Agric. Technology, Fac. of Agriculture, Univ. of Bengkulu ,
(2) Dept. of Agric. Technology, Fac. of Agriculture, Univ. of Bengkulu ,
(3) Dept. of Agric. Technology, Fac. of Agriculture, Univ. of Bengkulu
77-83
87

IMPROVEMENT LAYOUT AND ELEMENTS WORK IN ERGONOMIC ASPECTS

Beci Sariani (1), Meizul Zuki (2), Yusril Dany (3)
(1) Jurusan Teknologi Pertanian, Fakultas Pertanian Universitas Bengkulu ,
(2) Jurusan Teknologi Pertanian, Fakultas Pertanian Universitas Bengkulu ,
(3) Jurusan Teknologi Pertanian, Fakultas Pertanian Universitas Bengkulu
84-98
129

PHYSICAL AND CHEMICAL PROPERTIES OF ARUK CASSAVA RICE

Budi Santoso (1), Carles Carles (2), Parwiyanti Parwiyanti (3), Rindit Pambayun (4)
(1) Jurusan Teknologi Pertanian, Fakultas Pertanian Universitas Sriwijaya ,
(2) Jurusan Teknologi Pertanian, Fakultas Pertanian Universitas Sriwijaya ,
(3) Jurusan Teknologi Pertanian, Fakultas Pertanian Universitas Sriwijaya ,
(4) Jurusan Teknologi Pertanian, Fakultas Pertanian Universitas Sriwijaya
99-107
53

STUDY OF USING PULSING AND PACKAGING ON ROSE CUT FLOWERS TO PROLONG VASE LIFE

Desy Nofriati (1), Rokhani Hasbullah (2)
(1) BPTP Jambi ,
(2) Departemen Teknik Pertanian IPB
108-115
88