J Agroindustri

Vol 5, No 2 (2015)

Table of Contents

Articles

ORGANOLEPTIC QUALITY AND VALUE ADDED OF PULPY RIMAU GERGA LEBONG (Citrus nobilis SP.) ORANGE JUICE WITH EXTRACTION AND DYE ADDITION
Wilda MikasariMail ,  Taufik HidayatMail ,  Lina IvantiMail
PDFPages: 75-84
10.31186/j.agroindustri.5.2.75-84   Received: 13 Feb 2018; Published: 28 Nov 2015
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THE USE OF PUMPKIN (Cucurbita moschata) PASTA ON THE DRIED NOODLES PRODUCTION
Novi SafrianiMail ,  Nida El HusnaMail ,  Rizka RizkyaMail
PDFPages: 85-94
10.31186/j.agroindustri.5.2.85-94   Received: 13 Feb 2018; Published: 28 Nov 2015
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IDENTIFICATION PROCESS OF MATERIAL RUBBER (BOKAR) PUBLIC INTO PTPN VII (PERSERO) UNIT PADANG PELAWI SELUMA REGENCY
Yesika Mei NefftaliaMail ,  Hasan Basri DaulayMail ,  Fitri Electrica D. SurawanMail
PDFPages: 95-108
10.31186/j.agroindustri.5.2.95-108   Received: 13 Feb 2018; Published: 28 Nov 2015
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EFFECT OF BLANCHING AND DRYING METHODS ON PHYSICOCHEMICAL PROPERTIES OF ORANGE SWEET POTATO FLOUR (Ipomoea batatas L.)
Zulman EfendiMail ,  Fitri Electrika D. SurawanMail ,  Winarto WinartoMail
PDFPages: 109-117
10.31186/j.agroindustri.5.2.109-117   Received: 13 Feb 2018; Published: 28 Nov 2015
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RELATIONSHIP BETWEEN TEMPERATURE OF DRYER CHAMBER AND RATE OF FUEL SUPPLIES FROM THREE KINDS OF BIOMASS FUEL
Meidi Satriawan SipayungMail ,  Yuwana YuwanaMail ,  Bosman SidebangMail
PDFPages: 118-127
10.31186/j.agroindustri.5.2.118-127   Received: 13 Feb 2018; Published: 28 Nov 2015
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CHARACTERISTIC OF LEMPOK QUALITY IN BENGKULU CITY
Arsat KotoMail ,  Evanila SilviaMail ,  Kurnia Herlina DewiMail
PDFPages: 128-133
10.31186/j.agroindustri.5.2.128-133   Received: 13 Feb 2018; Published: 28 Nov 2015
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