Published: February 11, 2018

Articles

EFFECT OF ADDITION BAKING POWDER AND WATER ON SENSORY AND PHYSICAL CHARACTERISTICS OF MOCAF(Modified Cassava Flour) BISCUITS

10.31186/j.agroindustri.7.1.1-10
Wuri Marsigit (1), Bonodikun Bonodikun (2), Lortina Sitanggang (3)
(1) Dept. of Agric. Technology, Fac. of Agriculture, Univ. of Bengkulu ,
(2) Dept. of Agric. Technology, Fac. of Agriculture, Univ. of Bengkulu ,
(3) Dept. of Agric. Technology, Fac. of Agriculture, Univ. of Bengkulu
1-10
PDF
407

EFFECTS OF KOH CONCENTRATION ON CHARACTERISTICS OF USED COOKING OIL LIQUID SOAP HAVING KALAMANSI CITTRUS FRAGRANCE

10.31186/j.agroindustri.7.1.11-19
Devi Silsia (1), Laili Susanti (2), Reko Apriantonedi (3)
(1) Dept. of Agric. Technology, Fac. of Agriculture, Univ. of Bengkulu ,
(2) Dept. of Agric. Technology, Fac. of Agriculture, Univ. of Bengkulu ,
(3) Dept. of Agric. Technology, Fac. of Agriculture, Univ. of Bengkulu
11-19
PDF
1456

STRATEGY ANALYSIS OF SOLID WASTE MANAGEMENT IN PALM OIL PROCESSING PLANT PT PERKEBUNAN NUSANTARA VII UNIT TALO PINO KECAMATAN PRING BARU KABUPATEN SELUMA

10.31186/j.agroindustri.7.1.20-26
Indra Utama (1), Hasan Basri Daulay (2), Tuti Tutuarima (3)
(1) Dept. of Agric. Technology, Fac. of Agriculture, Univ. of Bengkulu ,
(2) Dept. of Agric. Technology, Fac. of Agriculture, Univ. of Bengkulu ,
(3) Dept. of Agric. Technology, Fac. of Agriculture, Univ. of Bengkulu
20-26
PDF
203

QUALITY AND ACCEPTANCE OF SOFT CHEESE MADE OF FRIES HOLLAND MILK WITH ADDED STRAWBERRY (Fragaria virginiana) PASTA DURING 2 WEEKS OF STORAGE

10.31186/j.agroindustri.7.1.27-36
Rielni Love Rati (1), Endang Sulistyowati (2), Edi Soetrisno (3)
(1) Dept. of Animal Husbandary, Fac. of Agriculture, Univ. of Bengkulu ,
(2) Dept. of Animal Husbandary, Fac. of Agriculture, Univ. of Bengkulu ,
(3) Dept. of Animal Husbandary, Fac. of Agriculture, Univ. of Bengkulu
27-36
PDF
555

COCCUS BACTERIA IN FERMENTED DURIAN SPECIFIC FOOD OF BENGKULU

10.31186/j.agroindustri.7.1.37-43
Hasanuddin Hasanuddin (1)
(1) Jurusan Teknologi Pertanian, Fakultas Pertanian, Universitas Bengkulu
37-43
PDF
472

AGE AND WORK EXPERIENCES TO FATIQUE FEELINGS AND WORK PRODUCTIVITY RELATIONSHIP OF PALM OIL FRUIT BUNCH HARVEST WORKERS

10.31186/j.agroindustri.7.1.44-55
Humaira' Kanajmi (1), Meizul Zuki (2), Damres Uker (3)
(1) Dept. of Agric. Technology, Fac. of Agriculture, Univ. of Bengkulu ,
(2) Dept. of Agric. Technology, Fac. of Agriculture, Univ. of Bengkulu ,
(3) Dept. of Agric. Technology, Fac. of Agriculture, Univ. of Bengkulu
44-55
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187

USAGE OF CANDLE NUT SHELL WITH POWDER SIZE OF D<250 µm AS FILLER STUFF IN EPOXI COMPOSITE RESIN

10.31186/j.agroindustri.7.1.56-62
Yovial Yovial (1), Wenny Marthiana (2), Duskiardi Duskiardi (3), Habibi Habibi (4)
(1) Jurusan Teknik Mesin, Fakultas Teknologi Industri, Universitas Bung Hatta ,
(2) Jurusan Teknik Mesin, Fakultas Teknologi Industri, Universitas Bung Hatta ,
(3) Jurusan Teknik Mesin, Fakultas Teknologi Industri, Universitas Bung Hatta ,
(4) Jurusan Teknik Mesin, Fakultas Teknologi Industri, Universitas Bung Hatta
56-62
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215