Published: November 30, 2022

Articles

THE EFFECT OF CHITOSAN AS EDIBLE COATING ON THE PHYSICAL AND CHEMICAL QUALITY OF ORANGE RIMAU GERGA LEBONG DURING STORAGE

10.31186/jagroindustri.12.2.72-85
GUSMON SIDIK (1), Wuri Marsigit (2), Syafnil (3)
(1) Jurusan Teknologi Pertanian, Fakultas Pertanian, Universitas Bengkulu ,
(2) Jurusan Teknologi Pertanian, Fakultas Pertanian, Universitas Bengkulu ,
(3) Jurusan Teknologi Pertanian, Fakultas Pertanian, Universitas Bengkulu
72-85
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620

THE EFFECTS OF SOLID-SOLVENT RATIO AND EXTRACTION TIME TO THE PHYSICOCHEMICAL CHARACTERISTICS OF STEVIA LEAF EXTRACT (Stevia rebaudiana Bertoni)

10.31186/jagroindustri.12.2.86-95
Asri - Widyasanti (1), Agnes Klarasitadewi (2), Sarifah Nurjanah (3)
(1) Fakultas Teknologi Industri Pertanian Unpad Jl. Raya Bandung Sumedang KM 21, Jatinangor Bandung 40600 ,
(2) Program Studi Teknik Pertanian, Fakultas Teknologi Industri Pertanian, Universitas Padjadjaran ,
(3) Program Studi Teknik Pertanian, Fakultas Teknologi Industri Pertanian, Universitas Padjadjaran
86-95
PDF
457

REDESIGN OF ADAPTIVE INDUSTRIAL FACILITIES LAYOUT FOR COVID-19 PANDEMIC CONDITIONS (PELANGI FOOD BUSINESS BENGKULU CITY)

10.31186/jagroindustri.12.2.96-113
alifah nurah fatonah (1), Meizul Zuki (2), Damres Uker (3)
(1) Jurusan Teknologi Pertanian, Fakultas Pertanian, Universitas Bengkulu ,
(2) Jurusan Teknologi Pertanian, Fakultas Pertanian, Universitas Bengkulu ,
(3) Jurusan Teknologi Pertanian, Fakultas Pertanian, Universitas Bengkulu
96-113
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272

SUSTAINABILITY OF PALM OIL FACTORIES IN SUPPORTING HUMAN RESOURCES, SOCIAL AND ECONOMIC IMPACTS OF COMMUNITY IN SUPPORTING SUSTAINABILITY OF OIL PALM FACTORY (PT. DDP LUBUK BENTO MUKOMUKO)

10.31186/jagroindustri.12.2.114-128
Auliya Rahma Dhita (1), Damres Uker (2), Wuri Marsigit (3)
(1) Jurusan Teknologi Pertanian, Fakultas Pertanian, Universitas Bengkulu ,
(2) Jurusan Teknologi Pertanian, Fakultas Pertanian, Universitas Bengkulu ,
(3) Jurusan Teknologi Pertanian, Fakultas Pertanian, Universitas Bengkulu
114-128
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270

BREAK EVEN POINT ANALYSIS OF DRIED FISH BUSINESS IN BENGKULU CITY

10.31186/jagroindustri.12.2.129-135
Melysa Nabilasari (1), Nola Windirah (2), Bambang Sumantri (3)
(1) Jurusan Sosial Ekonomi Pertanian, Fakultas Pertanian, Universitas Bengkulu ,
(2) Jurusan Sosial Ekonomi Pertanian, Fakultas Pertanian, Universitas Bengkulu ,
(3) Jurusan Sosial Ekonomi Pertanian, Fakultas Pertanian, Universitas Bengkulu
129-135
PDF
273

Front matter

Cover & Table of Content

10.31186/jagroindustri.12.2.i-iv
Tuti Tutuarima (1)
(1) Dept of Agricultural Technology, Faculty of Agricultural, University of Bengkulu
i-iv
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80